Indulge in the ultimate warm and cheesy delight with this Caprese Dip Recipe! This easy-to-make appetizer combines the fresh flavors of summer with creamy cheeses, ideal for any gathering. Bright cherry tomatoes, aromatic basil, and rich cheeses meld together to create an irresistible dip that will have your guests coming back for seconds. Perfect for parties, family gatherings, or a cozy night in, this dip pairs beautifully with crusty bread, crackers, or tortilla chips. Whip it up in just 40 minutes and enjoy a burst of flavor in every bite!

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Dip
- How to Make Caprese Dip Recipe
- Step 1: Preheat the Oven
- Step 2: Prepare the Tomatoes
- Step 3: Roast the Tomatoes
- Step 4: Mix Cheese Ingredients
- Step 5: Combine Mixtures
- Step 6: Bake Until Golden
- How to Serve Caprese Dip Recipe
- With Crusty Bread
- Tortilla Chips
- Crackers
- Veggie Sticks
- Bruschetta
- Stuffed Mini Peppers
- How to Perfect Caprese Dip Recipe
- Best Side Dishes for Caprese Dip Recipe
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Caprese Dip Recipe
- Reheating Caprese Dip Recipe
- Frequently Asked Questions
- What is a Caprese Dip Recipe?
- How can I customize my Caprese Dip Recipe?
- Can I make this Caprese Dip Recipe ahead of time?
- What should I serve with Caprese Dip?
- Is this Caprese Dip Recipe suitable for vegans?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Simple to Prepare: With just a few ingredients and easy steps, you can create this delicious dip without stress.
- Bursting with Flavor: The combination of fresh tomatoes, basil, and creamy cheeses creates a dip that’s packed with taste.
- Versatile Serving Options: Enjoy this dip with bread, crackers, or chips—perfect for any occasion.
- Ideal for Gatherings: Whether it’s a party or a cozy night in, this Caprese Dip is sure to impress your guests.
- Quick Cooking Time: Ready in only 40 minutes—great for last-minute gatherings or snack cravings!
Tools and Preparation
Before diving into the cooking process, gather the essential tools to make your Caprese Dip Recipe easier.
Essential Tools and Equipment
Importance of Each Tool
- Baking dish: A good quality baking dish ensures even cooking and makes serving easy.
- Mixing bowl: Helps combine ingredients smoothly while preventing spills.
- Knife: A sharp knife is essential for chopping tomatoes and garlic efficiently.
- Cutting board: Provides a safe surface to prepare your ingredients.
Ingredients
For the Dip
- 2 cups cherry tomatoes
- 1 tablespoon olive oil
- 2 tablespoons basil pesto
- 5 cloves garlic (minced)
- 1 cup sour cream
- 8 ounces fresh mozzarella (chunked)
- 8 ounces shredded provolone cheese
- ¼ cup grated parmesan cheese
- Fresh basil (for garnish)
How to Make Caprese Dip Recipe
Step 1: Preheat the Oven
Preheat the oven to 400°F (200°C). This ensures that your dip bakes evenly and reaches that perfect bubbly consistency.
Step 2: Prepare the Tomatoes
In a baking dish:
Combine cherry tomatoes with olive oil, pesto, minced garlic, salt, and pepper.
Toss everything gently to coat the tomatoes evenly.
Step 3: Roast the Tomatoes
Roast the mixture in the preheated oven for about 15 minutes until the tomatoes blister. This step enhances their natural sweetness.
Step 4: Mix Cheese Ingredients
In a mixing bowl:
Blend sour cream with chopped basil and all three types of cheese (mozzarella, provolone, and parmesan).
Step 5: Combine Mixtures
Add the cheese mixture to the roasted tomatoes:
Stir gently until combined.
Top with halved cherry tomatoes for added texture.
Step 6: Bake Until Golden
Return the baking dish to the oven:
Bake for an additional 20 minutes until bubbly and golden on top.
Serve warm for best flavor!
How to Serve Caprese Dip Recipe
This Caprese Dip Recipe is not only delicious but also versatile. It pairs well with a variety of sides and can be served in different ways to elevate your gathering.
With Crusty Bread
- Freshly baked baguette slices are perfect for dipping, soaking up the cheesy goodness.
Tortilla Chips
- Crispy tortilla chips add a delightful crunch that complements the creamy dip.
Crackers
- Choose a variety of savory crackers for added flavor and texture with each bite.
Veggie Sticks
- Serve alongside fresh veggie sticks, like cucumbers and bell peppers, for a healthier option.
Bruschetta
- Top toasted bread with a bit of Caprese Dip for an elegant appetizer twist.
Stuffed Mini Peppers
- Hollow mini sweet peppers and fill them with warm Caprese Dip for a colorful presentation.

How to Perfect Caprese Dip Recipe
For the best results with your Caprese Dip Recipe, consider these helpful tips:
- Use fresh ingredients – Fresh tomatoes and basil make all the difference in flavor.
- Customize your cheese – Feel free to mix in your favorite cheeses for added depth.
- Adjust seasoning – Taste before serving and adjust salt and pepper as needed.
- Serve immediately – This dip is best enjoyed warm right out of the oven.
- Add extra toppings – Consider drizzling balsamic glaze or adding pine nuts on top for extra flavor.
- Experiment with herbs – Try adding oregano or thyme for a unique twist on the classic recipe.
Best Side Dishes for Caprese Dip Recipe
Pairing side dishes with your Caprese Dip Recipe can enhance your meal experience. Here are some excellent options:
- Garlic Bread – Crispy garlic bread complements the dip beautifully and is easy to prepare.
- Antipasto Platter – Include cured meats, olives, and marinated vegetables for a Mediterranean flair.
- Caprese Salad – Keep the theme going with fresh mozzarella, tomatoes, and basil drizzled with balsamic vinegar.
- Pasta Salad – A light pasta salad can provide a refreshing contrast to the warm dip.
- Stuffed Mushrooms – Savory stuffed mushrooms make for an elegant yet simple side dish.
- Roasted Vegetables – Seasonal veggies roasted until tender add color and nutrients to your spread.
- Fruit Skewers – Sweet fruit skewers offer a refreshing balance to the rich flavors of the dip.
- Mini Quiches – Bite-sized mini quiches are great finger foods that pair well with any appetizer.
Common Mistakes to Avoid
When making your Caprese Dip Recipe, it’s easy to overlook some important steps. Here are common mistakes to watch out for:
- Using stale ingredients: Freshness matters! Always choose ripe cherry tomatoes and fresh basil for the best flavor.
- Overbaking the dip: Baking too long can dry out the cheese. Keep an eye on it and remove when bubbly and golden.
- Skipping seasoning: Don’t forget salt and pepper! A little seasoning enhances the overall taste of the dip.
- Not mixing well: Ensure all ingredients are blended thoroughly. This helps distribute flavors evenly throughout the dip.
- Serving at the wrong temperature: This dip is best enjoyed warm. Let it bake just enough to melt the cheeses for that perfect creamy texture.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- It will stay fresh for up to 3 days in the refrigerator.
Freezing Caprese Dip Recipe
- For longer storage, freeze in a freezer-safe container.
- The dip can be frozen for up to 2 months.
Reheating Caprese Dip Recipe
- Oven: Preheat your oven to 350°F (175°C). Place the dip in an oven-safe dish and heat until warm, about 15-20 minutes.
- Microwave: Heat in short intervals, stirring in between, until heated through. This usually takes about 2-3 minutes total.
- Stovetop: Gently reheat over low heat in a saucepan, stirring frequently to prevent sticking.
Frequently Asked Questions
What is a Caprese Dip Recipe?
A Caprese Dip Recipe is a warm appetizer that combines cherry tomatoes, mozzarella cheese, basil, and other delicious ingredients into a creamy dip.
How can I customize my Caprese Dip Recipe?
You can add spinach or artichokes for extra flavor. Feel free to experiment with different cheeses as well!
Can I make this Caprese Dip Recipe ahead of time?
Yes! Prepare it a day before and store it in the fridge. Just reheat before serving for best results.
What should I serve with Caprese Dip?
This dip pairs wonderfully with crusty bread, crackers, or tortilla chips for dipping.
Is this Caprese Dip Recipe suitable for vegans?
To make a vegan version, substitute dairy ingredients with plant-based alternatives like cashew cream or vegan cheese.
Final Thoughts
This Caprese Dip Recipe is an incredible combination of fresh flavors and creamy textures that makes it perfect for any occasion. Its versatility allows you to customize it according to your preferences. Try it out and delight your guests with this warm appetizer!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Caprese Dip Recipe
- Total Time: 40 minutes
- Yield: Serves approximately 8 people 1x
Description
Indulge in a warm, cheesy delight with this Caprese Dip Recipe, perfect for gatherings or cozy nights in. This irresistible appetizer combines the vibrant flavors of fresh cherry tomatoes, creamy mozzarella, and fragrant basil into a luscious dip that will leave your guests craving more. Baked to perfection and bubbling with flavor, this dish pairs beautifully with crusty bread, tortilla chips, or crackers. In just 40 minutes, you can whip up this delightful treat that’s sure to impress at any occasion!
Ingredients
- 2 cups cherry tomatoes
- 1 tablespoon olive oil
- 2 tablespoons basil pesto
- 5 cloves garlic (minced)
- 1 cup sour cream
- 8 ounces fresh mozzarella (chunked)
- 8 ounces shredded provolone cheese
- ¼ cup grated parmesan cheese
- Fresh basil (for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- In a baking dish, combine cherry tomatoes with olive oil, pesto, minced garlic, salt, and pepper. Toss gently.
- Roast the mixture for about 15 minutes until the tomatoes blister.
- In a mixing bowl, blend sour cream with chopped basil and all three cheeses until smooth.
- Add the cheese mixture to the roasted tomatoes and stir gently until combined. Top with halved cherry tomatoes.
- Bake for an additional 20 minutes until bubbly and golden on top. Serve warm.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 3g
- Sodium: 480mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 45mg





