Description
Tiger Salad is a vibrant and refreshing Chinese veggie dish that comes together in just minutes. Perfect for busy weeknights or festive gatherings, this salad bursts with fresh flavors and crunchy textures, making it an ideal side for any main course or a satisfying standalone meal. With its customizable spice level and healthy ingredients, Tiger Salad is the ultimate quick treat that everyone will love. Enjoy the burst of crisp vegetables and zesty dressing that promises to elevate your dining experience!
Ingredients
Scale
- 1 cup chopped cilantro
- 1 English cucumber, thinly sliced
- 1 to 2 Anaheim chilis, thinly sliced (adjust for spice)
- 2 green onions, sliced diagonally
- 1 ½ tablespoons rice vinegar
- 1 ½ teaspoons sesame oil
- ½ teaspoon soy sauce
- 2 teaspoons sugar
- ½ teaspoon salt
Instructions
- In a large bowl, combine chopped cilantro, cucumber strips, sliced chilis, and green onions. Gently mix until evenly distributed.
- In a small bowl, whisk together rice vinegar, sesame oil, soy sauce, sugar, and salt until well combined.
- Pour the dressing over the salad mixture and toss well to coat all ingredients thoroughly.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: Chinese
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 90
- Sugar: 4g
- Sodium: 260mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg