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Sunshine Salad

Sunshine Salad


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  • Author: Sofia
  • Total Time: 15 minutes
  • Yield: Serves approximately 4

Description

Sunshine Salad is a vibrant and refreshing fruit medley that brings a burst of tropical flavor to any gathering. This easy-to-make dish combines juicy pineapple, sweet mandarin oranges, and ripe bananas, all enveloped in a creamy vanilla pudding base. Perfect for summer picnics, barbecues, or family gatherings, this salad not only delights the taste buds but also serves as a healthy treat that everyone will enjoy. Its cheerful colors make it a visual delight on any table, making it an ideal addition to your next event or a simple snack to brighten your day.


Ingredients

Scale
  • 1 fresh pineapple, cored and cut into chunks
  • 1 can (15 oz) of mandarin oranges in light syrup
  • 2 bananas, peeled and sliced
  • 1 box (4 serving size) Jell-O sugar-free vanilla instant pudding

Instructions

  1. In a large mixing bowl, add the chopped pineapple and sliced bananas along with the mandarin oranges (do not drain).
  2. Sprinkle the dry vanilla pudding mix evenly over the fruit without mixing it with milk.
  3. Gently stir until all fruit pieces are coated with the pudding mix.
  4. Cover the bowl with plastic wrap or a lid and refrigerate for at least one hour to allow flavors to meld.
  5. Serve chilled and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 140
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg