Description
Indulge in the delightful world of Strawberry Kiss Cookies, where buttery dough meets sweet strawberry flavor and a rich chocolate kiss center. These charming cookies are not only visually appealing with their vibrant pink hue but also melt in your mouth, making them perfect for any occasion—be it celebrations, holidays, or simply a special treat for yourself. With easy preparation steps and customizable options for decorations and flavors, these cookies are sure to impress both family and friends. Whether served at birthday parties or holiday gatherings, they bring joy and sweetness to every table!
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 cups + 2 tbsp all-purpose flour
- 1 package (3 oz) strawberry-flavored gelatin mix
- 24–30 chocolate kiss candies
Instructions
- In a mixing bowl, cream together softened butter and sugar until light and fluffy. Add egg, vanilla extract, and gelatin; mix well.
- Combine flour, baking powder, and salt in a separate bowl. Gradually add to the wet mixture until a soft dough forms.
- Roll tablespoon-sized portions of dough into balls and chill for at least one hour.
- Preheat oven to 350°F (175°C). Bake chilled cookie balls on a parchment-lined sheet for 11-13 minutes.
- Press chocolate kisses into warm cookies right after baking. Cool completely before serving.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg