Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Slow Cooker Cheesy Mozzarella Chicken

Slow Cooker Cheesy Mozzarella Chicken


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Sofia
  • Total Time: 6 hours 15 minutes
  • Yield: Serves 4

Description

Slow Cooker Cheesy Mozzarella Chicken is a delightful dish that combines tender chicken breasts with rich marinara sauce and gooey mozzarella cheese. Perfect for busy weeknights or special occasions, this easy recipe allows you to enjoy a comforting meal without spending hours in the kitchen. Just season the chicken, add your ingredients, and let the slow cooker do the work! The result is a savory, cheesy masterpiece that pairs wonderfully with pasta, rice, or crusty bread. Whether you’re feeding a family or entertaining guests, this dish is sure to impress with its mouthwatering flavors and creamy textures.


Ingredients

Scale
  • 4 boneless skinless chicken breasts
  • 1 cup marinara sauce
  • 1 cup chicken broth
  • 1 cup shredded mozzarella cheese
  • 2 teaspoons Italian seasoning
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions

  1. Season the chicken breasts with garlic powder, salt, and pepper.
  2. Place the seasoned chicken in the slow cooker.
  3. In a mixing bowl, combine chicken broth, marinara sauce, and Italian seasoning; mix well.
  4. Pour the sauce over the chicken.
  5. Cover and cook on LOW for 6 hours or HIGH for 3 hours.
  6. In the last 30 minutes of cooking, sprinkle mozzarella and Parmesan cheese over the chicken.
  7. Garnish with chopped basil before serving.
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 chicken breast (200g)
  • Calories: 350
  • Sugar: 6g
  • Sodium: 800mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 50g
  • Cholesterol: 120mg