Description
Puppy Chow Chocolate Truffles are a scrumptious twist on the classic Puppy Chow snack, combining rich chocolate and creamy peanut butter into no-bake bite-sized delights. Perfect for any festive occasion or as a sweet indulgence, these truffles boast a crunchy exterior and a smooth center that will satisfy both kids and adults alike. Easy to prepare and customize with your favorite toppings, they make for an ideal gift or party treat. Simply whip up these truffles in no time and enjoy the delightful flavors they bring to your celebrations.
Ingredients
Scale
- 4 cups rice Chex
- 1 cup peanut butter
- 1/3 cup powdered sugar
- 2 cups semi-sweet chocolate chips
- 1/2 cup powdered sugar (for coating)
Instructions
- In a bowl, combine peanut butter and powdered sugar. Heat in the microwave until melted and smooth.
- Crush rice Chex in a large bowl, leaving some larger pieces for texture.
- Mix the peanut butter mixture into the crushed cereal until thoroughly coated, then refrigerate for 30 minutes.
- Melt semi-sweet chocolate chips over low heat using a double boiler.
- Roll chilled cereal mixture into balls (about 1 1/2 tbsp each) and dip them in melted chocolate until fully coated.
- Place on a parchment-lined baking sheet and refrigerate until the chocolate hardens.
- Roll finished truffles in powdered sugar before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 115
- Sugar: 7g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg