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Pancake Sausage Bites

Pancake Sausage Bites


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  • Author: Sofia
  • Total Time: 20 minutes
  • Yield: Approximately 13 servings (26 bites) 1x

Description

Pancake Sausage Bites are a delicious fusion of fluffy pancakes and savory sausage, making them the perfect breakfast or brunch treat. These bite-sized delights are quick to prepare, ready in just 20 minutes, and are sure to impress family and friends. Whether served with a drizzle of warm maple syrup, a dusting of powdered sugar, or your favorite dipping sauce, these bites offer a fun twist on traditional breakfast fare. Ideal for any occasion—from casual family breakfasts to festive brunch gatherings—these pancake sausage bites will quickly become a favorite in your household.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¼ teaspoon baking powder
  • 1 large egg
  • 1 cup buttermilk
  • 26 sausage patties (e.g., Jimmy Dean’s Heat ‘N Serve)
  • Vegetable oil for frying

Instructions

  1. Cook the sausage patties in a frying pan until browned, then drain excess grease.
  2. In a medium bowl, whisk together dry ingredients: flour, sugar, baking soda, salt, and baking powder.
  3. In another bowl, mix wet ingredients: egg and buttermilk.
  4. Combine wet and dry ingredients gently until just mixed.
  5. Heat vegetable oil in a large saucepan over medium-high heat.
  6. Dip each sausage patty into the batter to coat fully.
  7. Fry battered sausages in hot oil until golden brown on all sides; drain on paper towels.
  8. Serve hot with powdered sugar and maple syrup.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast/Brunch
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 2 pancake sausage bites (approx. 60g)
  • Calories: 250
  • Sugar: 2g
  • Sodium: 520mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 50mg