Oven Baked Chicken Taquitos Recipe

Published:

by Sofia

Experience the ultimate comfort food with our Oven Baked Chicken Taquitos Recipe! Juicy, creamy, and wrapped in a perfectly crisp shell, these taquitos are perfect for game nights, family dinners, or any casual gathering. This recipe is not only easy to follow but also offers a delicious flavor that everyone will love. With simple ingredients and straightforward preparation, you’ll enjoy a fuss-free meal that skips the frying pan while delivering on taste.

Oven Baked Chicken Taquitos Recipe

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Why You’ll Love This Recipe

  • Easy to Prepare: With just a few steps, you can create a delicious dish that requires minimal effort.
  • Flavor Packed: The combination of cheeses and spices makes these taquitos rich and savory.
  • Versatile Meal: Serve them as an appetizer, snack, or main dish; they fit perfectly into any occasion.
  • Healthy Option: Baking instead of frying keeps them lighter without sacrificing taste.
  • Family-Friendly: Kids and adults alike will love these crispy delights!

Tools and Preparation

Before you start making your taquitos, gather your tools to streamline the process.

Essential Tools and Equipment

  • Baking sheet
  • Parchment paper or baking mat
  • Microwave-safe bowl
  • Mixing spoon
  • Forks (for shredding chicken)

Importance of Each Tool

  • Baking Sheet: Provides an even cooking surface for your taquitos to ensure they bake uniformly.
  • Parchment Paper or Baking Mat: Prevents sticking and makes cleanup easy after baking.
  • Microwave-Safe Bowl: Perfect for softening cream cheese quickly without overcooking it.

Ingredients

For the Chicken Filling

  • 3 large chicken breasts
  • 1 tbsp olive oil
  • 1/4 tsp chili powder
  • 1/4 tsp garlic powder
  • 1/4 teaspoon cumin
  • 1/4 tsp salt
  • 8 oz (1 block) cream cheese
  • 3 tbsp sour cream
  • 1/3 cup salsa

For Seasoning and Toppings

  • 1 tsp cumin
  • 1 tsp chili powder
  • 1 tsp garlic powder
  • 1/2 tsp coriander
  • 1/2 tsp salt
  • 3 green onions (minced)
  • 2 tbsp cilantro (minced)
  • 1 lime (juiced)
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded pepper jack cheese

For Wrapping

  • 16–18 small flour tortillas

For Serving

  • 1/2 cup sour cream
  • 1 tbsp cilantro (minced)
  • 1/2 lime (juiced)
  • 1/4 tsp garlic powder

How to Make Oven Baked Chicken Taquitos Recipe

Step 1: Preheat the Oven

Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius). This ensures your taquitos start cooking immediately once assembled.

Step 2: Prepare the Chicken

  • Mix together the chili powder, garlic powder, cumin, and salt in a small bowl.
  • Drizzle olive oil on both sides of the chicken breasts. Sprinkle with some of the spice mix.
  • Place the seasoned chicken on a parchment-lined baking sheet.

Step 3: Bake the Chicken

Bake for 20 to 25 minutes until the chicken reaches an internal temperature of 165 degrees Fahrenheit (74 degrees Celsius). Remove from the oven and shred using two forks. Set aside to cool.

Step 4: Increase Oven Temperature

Turn the oven up to 425 degrees Fahrenheit (218 degrees Celsius) while you prepare the filling.

Step 5: Mix Filling Ingredients

In a large microwave-safe bowl:
Add cream cheese and heat for 20–30 seconds until softened.
Stir in sour cream, salsa, cumin, chili powder, garlic powder, coriander, salt, green onion, cilantro, lime juice, cheeses, and shredded chicken. Mix thoroughly until well combined.

Step 6: Assemble Taquitos

For each tortilla:
Add a few tablespoons of filling to one edge of the tortilla. Leave space at both ends.
Roll it up tightly and place seam-side down on a lined baking sheet. Repeat with remaining ingredients. For extra crispiness, brush with melted butter before baking if desired.

Step 7: Bake Taquitos

Place in preheated oven and bake for 15–20 minutes until golden brown. Allow cooling for about 5 minutes before serving.

Enjoy your delicious Oven Baked Chicken Taquitos fresh out of the oven!

How to Serve Oven Baked Chicken Taquitos Recipe

Serving Oven Baked Chicken Taquitos is all about enhancing their flavor and making your meal complete. Here are some creative serving suggestions that will elevate your dining experience.

With Dipping Sauces

  • Sour Cream: A classic choice, sour cream adds a cool, creamy touch that complements the spicy taquitos.
  • Guacamole: This creamy avocado dip provides a rich flavor that pairs well with the chicken filling.
  • Salsa: Fresh salsa adds a zesty kick and can be made mild or spicy depending on your preference.

Topped with Fresh Ingredients

  • Chopped Cilantro: Sprinkling fresh cilantro on top brightens the dish and adds freshness.
  • Diced Tomatoes: Fresh tomatoes can enhance the dish’s presentation and provide a juicy texture.
  • Lime Wedges: Squeezing lime over the taquitos before eating brings out all the flavors.

As a Main Dish

  • With Rice: Serve alongside Mexican rice for a complete meal that’s filling and flavorful.
  • With Salad: A light side salad balances the richness of the taquitos, adding freshness to your plate.
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How to Perfect Oven Baked Chicken Taquitos Recipe

To achieve the best results with your Oven Baked Chicken Taquitos, here are some helpful tips.

  • Use Fresh Ingredients: Opt for fresh herbs and spices to enhance flavors in your filling.
  • Don’t Overfill Tortillas: Keep fillings modest; overstuffing leads to messy baking.
  • Brush with Oil or Butter: Lightly brushing your taquitos with oil or melted butter helps them become crispy during baking.
  • Bake in Single Layer: Ensure taquitos are not overlapping on the baking sheet for even cooking and crispiness.
  • Adjust Spices to Taste: Feel free to modify spices based on preference; add more heat if desired!
  • Let Cool Before Serving: Allowing them to cool slightly helps maintain shape and prevents burns.

Best Side Dishes for Oven Baked Chicken Taquitos Recipe

Pairing sides with your Oven Baked Chicken Taquitos can enhance your meal. Here are some excellent options.

  1. Mexican Rice: A flavorful rice dish cooked with spices, perfect for soaking up any extra salsa.
  2. Refried Beans: Creamy and savory, refried beans add protein and richness to balance the meal.
  3. Corn Salsa: This fresh mix of corn, tomatoes, and onions adds a sweet crunch that complements the taquitos nicely.
  4. Grilled Vegetables: Seasoned grilled veggies provide a healthy dose of nutrients and color on your plate.
  5. Cabbage Slaw: A crunchy slaw with lime dressing contrasts beautifully with the soft taquito texture.
  6. Queso Dip: Melted cheese dip is a crowd-pleaser that makes every bite even more indulgent.

Common Mistakes to Avoid

When making Oven Baked Chicken Taquitos, it’s easy to make a few common missteps. Here are some mistakes to watch out for:

  • Using Dry Chicken: Overcooking the chicken can lead to dryness. Make sure to monitor the internal temperature and remove it from the oven as soon as it reaches 165°F (74°C).
  • Skipping the Spice Mix: Not seasoning the chicken properly will result in bland taquitos. Always use the spice mix generously to enhance flavor.
  • Overstuffing the Tortillas: Adding too much filling can cause the taquitos to burst open while baking. Stick to a few tablespoons of filling per tortilla.
  • Not Preheating the Oven: Baking in an unpreheated oven can lead to uneven cooking. Always preheat your oven for the best results.
  • Neglecting to Cool Before Serving: Serving immediately after baking can result in burns or messy bites. Allow them to cool for a few minutes before enjoying.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • They are best consumed within 3-4 days.

Freezing Oven Baked Chicken Taquitos Recipe

  • Place cooled taquitos in a freezer-safe bag or container.
  • They can be frozen for up to 3 months.

Reheating Oven Baked Chicken Taquitos Recipe

  • Oven: Preheat your oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
  • Microwave: Heat on medium power for about 1-2 minutes, but they may lose some crispiness.
  • Stovetop: Heat in a skillet over medium heat, turning occasionally until warmed and crispy.

Frequently Asked Questions

Here are some common questions about our Oven Baked Chicken Taquitos Recipe:

Can I use leftover chicken for this recipe?

Yes! Leftover rotisserie chicken works great, saving you time and effort.

What type of cheese is best for taquitos?

A mix of cheddar and pepper jack adds both creaminess and a little kick!

How do I make these taquitos gluten-free?

Use gluten-free tortillas instead of regular flour tortillas for a delicious alternative.

Can I customize the filling?

Absolutely! Feel free to add beans, corn, or different vegetables based on your preferences.

What’s the best way to serve these taquitos?

Serve with extra salsa, sour cream, or guacamole for dipping!

Final Thoughts

Our Oven Baked Chicken Taquitos Recipe is not just a treat; it’s versatile and perfect for any occasion. You can easily customize it with various fillings or toppings based on your taste. Whether you’re enjoying them as a quick dinner or serving them at a gathering, these taquitos are sure to impress!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Oven Baked Chicken Taquitos Recipe

Oven Baked Chicken Taquitos


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  • Author: Sofia
  • Total Time: 50 minutes
  • Yield: Approximately 10 servings 1x

Description

Experience the delicious comfort of Oven Baked Chicken Taquitos, perfect for any gathering or family meal. These crispy, flavorful taquitos are packed with juicy chicken, creamy cheeses, and a blend of spices that will delight every palate. The best part? They are baked instead of fried, making them a healthier option without sacrificing taste. With simple ingredients and easy-to-follow instructions, you’ll whip up these delicious taquitos in no time, making them an ideal choice for busy weeknights or festive occasions.


Ingredients

Scale
  • 3 large chicken breasts
  • 8 oz cream cheese
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded pepper jack cheese
  • 1618 small flour tortillas
  • Salsa and sour cream (for serving)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Season chicken with olive oil and spices, then bake for 20-25 minutes until cooked through. Shred the chicken once cooled.
  3. Mix the shredded chicken with cream cheese, sour cream, salsa, spices, green onions, cilantro, and both cheeses.
  4. Roll the mixture in tortillas and place seam-side down on a baking sheet.
  5. Increase oven temperature to 425°F (218°C) and bake taquitos for 15-20 minutes until golden.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 taquito (50g)
  • Calories: 160
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 40mg

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