Description
Indulge in the delightful layers of a No-Bake Cheesecake Parfait, the perfect dessert for any occasion. This treat combines a rich and creamy cheesecake filling with crunchy graham cracker crumbs and luscious cherry pie filling, creating a symphony of flavors and textures. Ideal for parties or family gatherings, this easy-to-make dessert only takes 15 minutes to prepare. Plus, it can be made ahead of time, allowing the flavors to meld beautifully in the fridge. Served in individual cups, these parfaits are not only visually stunning but also make portion control a breeze. Enjoy each spoonful of this quick yet decadent dessert that is sure to impress everyone at your table.
Ingredients
Scale
- 1 1/2 cups finely crushed graham cracker crumbs
- 3 tablespoons granulated sugar
- 7 tablespoons butter (melted)
- 1 package (8 ounces) cream cheese, softened
- 1 can (14 ounces) sweetened condensed milk
- 1/3 cup freshly squeezed lemon juice
- 1 teaspoon vanilla extract
- 1 can (21 ounces) cherry pie filling
Instructions
- Combine graham cracker crumbs, sugar, and melted butter in a bowl; set aside.
- In another bowl, beat cream cheese until smooth; mix in sweetened condensed milk.
- Stir in lemon juice and vanilla until fully incorporated.
- In individual cups, layer graham cracker mixture, cheesecake filling, and cherry pie filling as desired.
- Chill for at least one hour or serve immediately.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 350
- Sugar: 20g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg