Marry Me Chicken Pasta Recipe is a delightful dish that brings together tender chicken, sun-dried tomatoes, and a creamy Parmesan sauce tossed with pasta. This Italian-American favorite is perfect for weeknight dinners and special occasions alike. With its rich flavors and comforting texture, this meal is sure to impress your family and friends.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Pasta
- For the Sauce
- For Garnish
- How to Make Marry Me Chicken Pasta Recipe
- Step 1: Cook the Pasta
- Step 2: Sauté Onions and Garlic
- Step 3: Cook the Chicken
- Step 4: Make the Sauce
- Step 5: Add Tomatoes and Pasta
- Step 6: Serve
- How to Serve Marry Me Chicken Pasta Recipe
- Elegant Plating
- Fresh Herbs Garnish
- Cheese Lover’s Dream
- With Garlic Bread
- Light Salad
- Wine Pairing
- How to Perfect Marry Me Chicken Pasta Recipe
- Best Side Dishes for Marry Me Chicken Pasta Recipe
- Common Mistakes to Avoid
- Refrigerator Storage
- Freezing Marry Me Chicken Pasta Recipe
- Reheating Marry Me Chicken Pasta Recipe
- Frequently Asked Questions
- What is Marry Me Chicken Pasta Recipe?
- Can I customize the Marry Me Chicken Pasta Recipe?
- How do I make Marry Me Chicken Pasta healthier?
- What can I serve with Marry Me Chicken Pasta?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick and Easy: This dish can be prepared in just 30 minutes, making it ideal for busy weeknights.
- Flavorful Ingredients: The combination of sun-dried tomatoes and Parmesan creates a rich, creamy sauce that elevates the entire dish.
- Versatile Meal: Pair it with different types of pasta or add vegetables to customize it to your taste.
- Perfect for Any Occasion: Whether it’s a family dinner or a romantic date night, this recipe fits right in.
- One-Pan Wonder: Less cleanup means more time enjoying your delicious meal!
Tools and Preparation
Having the right tools makes preparing Marry Me Chicken Pasta a breeze. Here’s what you’ll need to get started.
Essential Tools and Equipment
- large skillet
- cutting board
- chef’s knife
- measuring cups and spoons
- pasta pot
Importance of Each Tool
- Large Skillet: Ideal for sautéing ingredients evenly while creating a rich sauce.
- Chef’s Knife: Ensures precise chopping of onions, garlic, and chicken for even cooking.
- Pasta Pot: Provides ample space for cooking pasta perfectly without sticking.
Ingredients
Marry Me Chicken Pasta is a flavorful dish featuring tender chicken, sun-dried tomatoes, and a creamy Parmesan sauce tossed with pasta. This Italian-American inspired recipe is perfect for a quick and satisfying meal.
For the Pasta
- 8 oz dried pasta of choice
For the Sauce
- 1 tablespoon olive oil
- ½ cup onion, finely chopped
- 3-4 cloves garlic, minced
- 1 tablespoon butter
- 1 pound chicken breasts, cut into bite-size pieces
- ½ teaspoon each Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper
- 1 cup heavy cream (can substitute half-and-half for a lighter version)
- ½ cup Parmesan cheese, grated
For Garnish
- ½ cup sun-dried tomatoes, chopped
- Fresh basil leaves, for garnish

How to Make Marry Me Chicken Pasta Recipe
Step 1: Cook the Pasta
Cook the pasta according to package instructions. Drain and set aside.
Step 2: Sauté Onions and Garlic
Heat olive oil in a large skillet over medium heat. Add the chopped onions and minced garlic. Sauté until fragrant, about 2-3 minutes.
Step 3: Cook the Chicken
Add butter to the skillet followed by the chicken pieces. Season with Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper. Cook until the chicken is browned and cooked through, about 6-8 minutes.
Step 4: Make the Sauce
Stir in the heavy cream and Parmesan cheese. Let the sauce simmer for 3-4 minutes while stirring occasionally until it thickens slightly.
Step 5: Add Tomatoes and Pasta
Stir in the sun-dried tomatoes along with the cooked pasta. Toss everything until evenly coated in the creamy sauce.
Step 6: Serve
Garnish with fresh basil leaves before serving immediately. Enjoy your Marry Me Chicken Pasta!
How to Serve Marry Me Chicken Pasta Recipe
Marry Me Chicken Pasta is a delightful dish that can be served in various ways to impress your guests or make a simple weeknight dinner special. Here are some creative serving suggestions to elevate your dining experience.
Elegant Plating
- Use a large, shallow bowl for serving the pasta, allowing the creamy sauce and ingredients to be displayed beautifully.
Fresh Herbs Garnish
- Sprinkle extra fresh basil or parsley on top for added color and freshness. This enhances both the flavor and presentation.
Cheese Lover’s Dream
- Top with additional grated Parmesan cheese right before serving. This adds a rich, nutty flavor that complements the pasta perfectly.
With Garlic Bread
- Serve alongside warm garlic bread for a classic pairing. The bread is perfect for soaking up the delicious sauce.
Light Salad
- Accompany with a simple green salad dressed with olive oil and vinegar. This adds a refreshing contrast to the creamy pasta.
Wine Pairing
- Enjoy with a glass of Chardonnay or Pinot Grigio, which pairs well with the flavors of the dish, enhancing your dining experience.
How to Perfect Marry Me Chicken Pasta Recipe
To ensure your Marry Me Chicken Pasta turns out perfectly every time, consider these helpful tips.
- Use Fresh Ingredients: Fresh garlic, herbs, and high-quality chicken will enhance the flavor of your dish significantly.
- Adjust Seasoning: Always taste and adjust seasoning before serving. A little more salt or pepper can make a big difference.
- Don’t Overcook Pasta: Cook pasta until al dente; it will continue to cook slightly when mixed with the hot sauce.
- Cream Consistency: For a thicker sauce, let it simmer longer before adding the pasta. This allows it to develop deeper flavors.
- Add Colorful Veggies: Consider adding spinach or bell peppers for extra nutrients and color in your dish.
- Serve Immediately: For the best texture and flavor, serve this dish right after preparing it while it’s warm and creamy.

Best Side Dishes for Marry Me Chicken Pasta Recipe
Pairing side dishes with your Marry Me Chicken Pasta can enhance your meal even further. Here are some great options to consider.
- Garlic Bread
- A classic choice that complements the creamy pasta well; perfect for soaking up leftover sauce.
- Caesar Salad
- Romantically crisp romaine with Caesar dressing adds a refreshing crunch that balances the richness of the pasta.
- Roasted Vegetables
- Seasonal veggies like zucchini and bell peppers roasted until caramelized bring sweetness and texture to your plate.
- Steamed Broccoli
- Lightly steamed broccoli provides vibrant color and is an excellent source of vitamins without overpowering your meal.
- Caprese Salad
- Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze offer bright flavors that pair beautifully with pasta.
- Risotto
- A creamy risotto could turn this meal into an Italian feast; choose flavors like mushroom or saffron for variety.
- Antipasto Platter
- Assortment of cured meats, olives, and cheeses makes for an exciting appetizer before diving into your main course.
- Grilled Asparagus
- Tender asparagus spears grilled lightly add an elegant touch while providing a nutritious side option.
Common Mistakes to Avoid
When making Marry Me Chicken Pasta, it’s easy to overlook some key steps. Here are some common mistakes and how to avoid them.
- Skipping the Seasoning: Not seasoning your chicken can lead to bland flavors. Always season each layer of your dish for the best taste.
- Overcooking the Pasta: Cooking pasta too long can make it mushy. Follow package instructions closely and check for al dente texture.
- Not Letting the Sauce Simmer: Rushing the sauce can prevent it from thickening properly. Allow time for simmering to achieve a creamy consistency.
- Using Low-Quality Ingredients: Low-quality cheese or cream can affect the flavor. Invest in good-quality Parmesan and cream for a richer taste.
- Ignoring Garnishes: Skipping fresh basil can diminish presentation and flavor. Always add a garnish to elevate your dish.
Refrigerator Storage
- Store leftover Marry Me Chicken Pasta in an airtight container.
- It will last in the refrigerator for up to 3 days.
Freezing Marry Me Chicken Pasta Recipe
- You can freeze this dish for up to 2 months if stored in a freezer-safe container.
- Make sure to cool it completely before freezing.
Reheating Marry Me Chicken Pasta Recipe
- Oven: Preheat to 350°F (175°C). Cover the dish with foil and heat for about 20 minutes, or until warmed through.
- Microwave: Place in a microwave-safe bowl, cover loosely, and heat in 1-minute increments until hot.
- Stovetop: Use a skillet over medium heat. Add a splash of cream or water, stirring occasionally until heated through.

Frequently Asked Questions
What is Marry Me Chicken Pasta Recipe?
Marry Me Chicken Pasta Recipe is a delicious Italian-American dish featuring tender chicken, creamy sauce, and sun-dried tomatoes tossed with pasta.
Can I customize the Marry Me Chicken Pasta Recipe?
Absolutely! You can add vegetables like spinach or mushrooms, or substitute different proteins like shrimp or tofu.
How do I make Marry Me Chicken Pasta healthier?
To lighten this recipe, use half-and-half instead of heavy cream and choose whole wheat pasta for added fiber.
What can I serve with Marry Me Chicken Pasta?
This dish pairs nicely with garlic bread or a simple green salad for a complete meal.
Final Thoughts
Marry Me Chicken Pasta is not just a comforting dish; it’s also versatile enough to adapt to various tastes. Try it with different proteins or veggies for your family’s preferences. You’ll find this recipe quickly becomes a favorite in your home!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
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Marry Me Chicken Pasta
- Total Time: 30 minutes
- Yield: Serves 4
Description
Indulge in the creamy, rich flavors of Marry Me Chicken Pasta, an Italian-American classic that will win hearts at your dinner table. This comforting dish features tender chicken sautéed with garlic and sun-dried tomatoes, all enveloped in a luscious Parmesan cream sauce and tossed with your favorite pasta. Perfect for busy weeknights or special occasions, this one-pan wonder is quick to prepare and offers less cleanup—allowing you to focus on enjoying your meal with family and friends.
Ingredients
- 8 oz dried pasta
- 1 tablespoon olive oil
- ½ cup onion, finely chopped
- 3–4 cloves garlic, minced
- 1 tablespoon butter
- 1 pound chicken breasts, cut into bite-size pieces
- ½ teaspoon Italian seasoning
- ½ teaspoon smoked paprika
- ½ teaspoon red pepper flakes
- ½ teaspoon garlic powder
- salt to taste
- pepper to taste
- 1 cup heavy cream (or half-and-half)
- ½ cup grated Parmesan cheese
- ½ cup sun-dried tomatoes, chopped
- Fresh basil leaves for garnish
Instructions
- Cook pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Sauté onions and garlic until fragrant (2-3 minutes).
- Add butter and chicken pieces; season with spices. Cook until chicken is browned (6-8 minutes).
- Stir in heavy cream and Parmesan; simmer until sauce thickens (3-4 minutes).
- Mix in sun-dried tomatoes and cooked pasta; toss to coat well.
- Garnish with fresh basil before serving warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 630
- Sugar: 4g
- Sodium: 750mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 62g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 85mg