Description
Lemon Blueberry Fluff is a light and refreshing dessert that perfectly combines the tangy zest of lemon with the sweet burst of fresh blueberries. This delightful salad is ideal for summer gatherings, potlucks, or as a quick treat after dinner. With its creamy texture and vibrant flavors, Lemon Blueberry Fluff is not only easy to prepare but also an impressive addition to any table. In just a few simple steps, you can create this crowd-pleaser that will have everyone coming back for seconds. Whether you serve it in individual cups or as a large bowl for sharing, this fluffy dessert promises to brighten your day!
Ingredients
Scale
- 8 ounces cream cheese
- ½ cup confectioner's sugar
- 8 ounces whipped topping
- 1 lemon (juiced)
- 3 cups mini marshmallows
- 18 ounces fresh blueberries
Instructions
- In a large bowl, beat cream cheese and confectioner's sugar using a hand mixer until smooth.
- Gently fold in whipped topping and lemon juice until combined.
- Add mini marshmallows and fresh blueberries, folding gently to avoid breaking the fruit.
- Cover and chill in the refrigerator for 30 minutes to 1 hour before serving.
- Prep Time: 7 minutes
- Cook Time: None
- Category: Dessert
- Method: Cooling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 24g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg