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Homemade Bubble Gum

Homemade Bubble Gum


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  • Author: Sofia
  • Total Time: 20 minutes
  • Yield: Approximately 10 pieces 1x

Description

Make your own Homemade Bubble Gum that’s not only delicious but also a fun and creative activity for kids and adults alike! This delightful treat offers endless flavor and color customization, making it perfect for parties, school events, or just a sweet afternoon project. With easy-to-follow steps and accessible ingredients, you can impress friends and family with your unique bubble gum creations!


Ingredients

Scale
  • 1/3 cup gum base
  • ¼ cup corn syrup
  • 3 tablespoons powdered sugar
  • 3 tablespoons gum powder
  • ¼ teaspoon citric acid (optional)
  • Food coloring (as desired)
  • Flavoring oil (as desired)

Instructions

  1. In a microwave-safe bowl, melt the gum base in 30-second intervals, stirring between each until fully melted.
  2. Add the corn syrup to the melted gum base and mix until thoroughly combined.
  3. Stir in your chosen food coloring and flavoring oil until evenly distributed.
  4. Gradually incorporate the powdered sugar, kneading by hand if necessary until the mixture is no longer sticky.
  5. Shape the gum into balls or strips as preferred. For a sour version, add citric acid during mixing.
  6. Allow the shaped gum to sit for about 30 minutes to firm up before enjoying.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Candy
  • Method: Microwave
  • Cuisine: American

Nutrition

  • Serving Size: Approximately 1 piece (10g)
  • Calories: 38
  • Sugar: 8g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg