Description
Hobo Casserole Ground Beef is the ultimate comfort food that brings together flavorful ground beef, tender potatoes, and gooey melted cheese in one easy dish. Perfect for busy weeknights or family gatherings, this hearty casserole is both satisfying and adaptable. With a quick prep time, you can have a delicious meal on the table in no time. Customize it with your favorite vegetables or spices to make it uniquely yours. Whether served alongside a fresh salad or warm garlic bread, this dish guarantees smiles all around.
Ingredients
Scale
- 1 lb ground beef
- 4–5 medium potatoes, thinly sliced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 ½ cups shredded cheddar cheese
- ½ cup grated Parmesan cheese
- ½ cup beef broth
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper
Instructions
- Preheat the oven to 375°F (190°C) and grease a 9×13-inch baking dish.
- In a skillet over medium heat, heat olive oil. Add ground beef and brown for about 5-7 minutes. Drain excess fat and stir in onion and garlic; cook until softened.
- In the baking dish, layer the ground beef mixture, thinly sliced potatoes, seasonings, and cheeses.
- Pour beef broth around the edges of the dish and cover with foil.
- Bake for 30 minutes covered, then remove foil and bake an additional 15-20 minutes until potatoes are tender.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg