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High Protein Cheesecake Fluff

High Protein Cheesecake Fluff


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  • Author: Sofia
  • Total Time: 0 hours
  • Yield: 2 servings 1x

Description

Indulge in the creamy goodness of High Protein Cheesecake Fluff, a delightful dessert that merges the rich flavors of cheesecake with a light, airy texture. Made with just five simple ingredients, this quick and healthy treat is perfect for satisfying your sweet cravings without the guilt. In only two minutes, you can whip up this protein-rich delight, making it an ideal option for snacks, post-workout recovery, or gatherings. Customize it with your favorite toppings like fresh fruit or whipped cream for an extra burst of flavor. Whether you’re enjoying it as a light dessert or a protein-packed snack, this versatile fluff will surely impress everyone!


Ingredients

Scale
  • 1 cup plain Greek yogurt
  • 2 oz cream cheese (softened)
  • 12 tsp lemon juice
  • 1 tsp vanilla extract
  • 12 tbsp honey

Instructions

  1. In a medium mixing bowl, combine the Greek yogurt, softened cream cheese, lemon juice, vanilla extract, and honey.
  2. Using a whisk or hand mixer, blend until smooth and fluffy.
  3. Serve immediately or chill for 10-15 minutes for a firmer texture.
  4. Enjoy topped with fresh fruit, whipped cream, or crushed graham crackers.
  • Prep Time: 2 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: Approximately 170g
  • Calories: 198
  • Sugar: 14g
  • Sodium: 60mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 20mg