Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Published:

by Sofia

This Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce is a delicious and nutritious option for any meal. Perfect for busy weeknights or meal prepping, this dish combines juicy grilled chicken, vibrant broccoli, and a rich creamy garlic sauce. It’s gluten-free, customizable, and sure to please everyone at the table!

Grilled Chicken & Broccoli Bowls with Creamy Garlic SaucePIN THIS!PIN THIS!
Jump to:

Why You’ll Love This Recipe

  • Quick Preparation: This recipe takes only 30 minutes to prepare, making it ideal for weeknight dinners.
  • Healthy Ingredients: Packed with protein and veggies, this bowl provides essential nutrients without sacrificing flavor.
  • Customizable Options: Feel free to add your favorite vegetables or grains to suit your taste preferences.
  • Meal Prep Friendly: Make a big batch ahead of time for quick lunches or dinners throughout the week.
  • Delicious Flavor: The creamy garlic sauce elevates the dish, providing a zesty kick that complements the grilled chicken perfectly.

Tools and Preparation

To prepare your Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce efficiently, you’ll need the right tools.

Essential Tools and Equipment

  • Grill or skillet
  • Mixing bowl
  • Whisk
  • Measuring cups and spoons
  • Knife and cutting board

Importance of Each Tool

  • Grill or skillet: Essential for cooking chicken to perfection while adding those desirable grill marks or sear.
  • Mixing bowl: Provides ample space for marinating chicken and mixing the creamy garlic sauce without spills.
  • Whisk: Helps achieve a smooth consistency in the garlic sauce by thoroughly mixing all ingredients.

Ingredients

For the Chicken:

  • 2 lbs boneless, skinless chicken breasts or thighs
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional)
  • Juice of 1 lime

For the Creamy Garlic Sauce:

  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

For the Bowls:

  • 1 pound broccoli florets, steamed or roasted
  • 2 cups cooked rice or quinoa
  • Lime wedges, for serving

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
GrilledPIN THIS!

How to Make Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Step 1: Marinate the Chicken

In a large mixing bowl, combine the chicken with olive oil, paprika, garlic powder, salt, black pepper, cayenne pepper (if using), and lime juice. Mix well until the chicken is fully coated. Let it marinate for at least 30 minutes or refrigerate for up to 24 hours for deeper flavor.

Step 2: Cook the Chicken

Preheat your grill or skillet over medium-high heat. Once ready, cook the marinated chicken for about 5–7 minutes on each side until cooked through and slightly charred. After cooking, let it rest for a few minutes before slicing into bite-sized pieces.

Step 3: Make the Creamy Garlic Sauce

In a small bowl, whisk together mayonnaise, sour cream, minced garlic, lemon juice, Dijon mustard, salt, and black pepper until smooth. Adjust seasoning as necessary.

Step 4: Assemble the Bowls

Divide cooked rice or quinoa into four serving bowls. Top each bowl with steamed or roasted broccoli and sliced grilled chicken. Drizzle generously with creamy garlic sauce. Serve with lime wedges on the side for added freshness.

This recipe not only makes an ideal dinner but also ensures you have leftovers ready to go! Enjoy your flavorful Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce!

How to Serve Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

These Grilled Chicken & Broccoli Bowls are not only delicious but also versatile. You can easily adapt them to suit your taste or dietary needs. Here are some creative serving suggestions that will elevate your meal experience.

Add Fresh Herbs

  • Cilantro or Parsley: Sprinkle freshly chopped cilantro or parsley for a burst of color and flavor.
  • Basil: Fresh basil can add an aromatic twist that pairs well with the creamy garlic sauce.

Incorporate Additional Vegetables

  • Roasted Bell Peppers: Sweet roasted bell peppers can enhance the flavor profile and add vibrant colors.
  • Avocado Slices: Creamy avocado complements the dish and adds healthy fats.

Experiment with Grain Bases

  • Quinoa: Instead of rice, use quinoa for a nutty flavor and extra protein.
  • Farro: This ancient grain offers a chewy texture and is packed with nutrients.

Offer Different Sauces

  • Sriracha: For those who love heat, a drizzle of sriracha can spice things up.
  • Soy Sauce: A splash of soy sauce adds saltiness and umami, perfect for Asian-inspired bowls.

How to Perfect Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Creating the perfect Grilled Chicken & Broccoli Bowls requires attention to detail. Here are some tips to ensure your dish turns out amazing every time.

  • Marinate Longer: Letting the chicken marinate for a few hours or overnight intensifies the flavors.
  • Use a Meat Thermometer: Ensure chicken is cooked through by checking it reaches 165°F (75°C).
  • Grill with Care: Avoid flipping the chicken too often while grilling to achieve nice grill marks and moisture.
  • Customize Your Veggies: Feel free to mix in seasonal vegetables like asparagus or carrots for added nutrition.
GrilledPIN THIS!

Best Side Dishes for Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Pairing side dishes with your Grilled Chicken & Broccoli Bowls can enhance your meal. Here are some suggestions that complement the main dish beautifully.

  1. Garlic Bread: A classic favorite, garlic bread adds a crunchy texture that contrasts nicely with the creamy sauce.
  2. Caesar Salad: Crisp romaine lettuce topped with Caesar dressing provides a refreshing balance.
  3. Roasted Sweet Potatoes: Their natural sweetness pairs well with savory grilled chicken and broccoli.
  4. Coleslaw: A tangy coleslaw offers crunch and acidity, making it a great accompaniment.
  5. Steamed Green Beans: Lightly seasoned green beans are simple yet nutritious, adding color to your plate.
  6. Corn on the Cob: Sweet corn brings a fun, summery element that everyone loves.

Common Mistakes to Avoid

When preparing Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce, it’s easy to overlook some key steps. Here are common mistakes to avoid:

  • Skipping the Marinade: Not marinating the chicken can lead to bland flavor. Ensure you let it sit for at least 30 minutes to absorb all those spices.
  • Overcooking the Chicken: Cooking the chicken for too long can make it dry. Aim for 5–7 minutes per side until it’s fully cooked but still juicy.
  • Using Low-Quality Ingredients: Cheap mayonnaise or sour cream can affect the creamy garlic sauce’s taste. Choose high-quality ingredients for better flavor.
  • Neglecting to Steam or Roast the Broccoli: Raw broccoli can be tough and unappetizing in this dish. Always cook it until tender, either by steaming or roasting.
  • Not Customizing Your Bowl: Sticking to just rice and broccoli limits creativity. Feel free to add extra veggies or grains for a more colorful and nutritious meal.

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • They can be kept in the refrigerator for up to 3 days.

Freezing Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

  • Use freezer-safe containers or bags to prevent freezer burn.
  • These bowls can be stored in the freezer for up to 3 months.

Reheating Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

  • Oven: Preheat your oven to 350°F (175°C). Place the bowls in an oven-safe dish, cover with foil, and heat for about 20 minutes.
  • Microwave: Transfer portions to a microwave-safe dish. Heat on high for 2–3 minutes, stirring halfway through.
  • Stovetop: In a skillet over medium heat, reheat portions until warmed through, adding a splash of water if necessary to prevent sticking.
GrilledPIN THIS!

Frequently Asked Questions

How do I make Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce dairy-free?

You can substitute vegan mayo and sour cream for the creamy sauce, ensuring it remains delicious without dairy.

Can I use frozen broccoli for this recipe?

Yes, frozen broccoli works well! Just steam it according to package instructions before assembling your bowls.

What other ingredients can I add?

Feel free to customize your bowls with bell peppers, zucchini, or even avocado for added nutrition and flavor.

How long does this dish last in the fridge?

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce will stay fresh in the refrigerator for up to three days when stored properly.

Can I meal prep these bowls ahead of time?

Absolutely! This dish is perfect for meal prep. Assemble everything except the sauce and store them separately until ready to eat.

Final Thoughts

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce are not only healthy but also versatile and satisfying. You can easily customize them with your favorite vegetables or grains. Give this recipe a try for your next meal prep or busy weeknight dinner!


Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Sofia
  • Total Time: 45 minutes
  • Yield: Serves 4

Description

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce are the perfect solution for busy weeknights or meal prep days. This wholesome dish features juicy grilled chicken paired with vibrant broccoli, all drizzled in a rich and zesty creamy garlic sauce. Not only is this recipe gluten-free and customizable, but it also delivers a burst of flavors that everyone will love. In just 30 minutes, you can create a nutritious meal that satisfies your cravings while keeping you energized throughout the day. Serve it over rice or quinoa, add your favorite veggies, and enjoy a delightful dinner that’s as beautiful as it is delicious!


Ingredients

Scale
  • 2 lbs boneless, skinless chicken breasts or thighs
  • 1 lb broccoli florets
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 2 cloves garlic
  • Juice of 1 lime
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups cooked rice or quinoa

Instructions

  1. Marinate the chicken with olive oil, spices, and lime juice for at least 30 minutes.
  2. Grill the marinated chicken for about 5–7 minutes per side until fully cooked.
  3. Prepare the creamy garlic sauce by whisking together mayonnaise, sour cream, minced garlic, lemon juice, Dijon mustard, salt, and pepper.
  4. Assemble bowls with cooked rice or quinoa topped with grilled chicken and broccoli. Drizzle with creamy sauce.
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (approximately 400g)
  • Calories: 550
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 28g
  • Saturated Fat: 5g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 40g
  • Cholesterol: 130mg

Next Recipe

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Share to...