Description
Elevate your culinary creations with this homemade Greek Spice Blend, a delightful mix of dried herbs and spices that infuses warmth and Mediterranean flair into your dishes. Whether you’re grilling meats, roasting vegetables, or enhancing soups and dressings, this versatile blend is quick to prepare and customizable to your taste.
Ingredients
Scale
- 1 tbsp onion flakes
- 3/4 tsp dried thyme
- 2 tbsp dried Greek oregano
- 2 tsp salt
- 1 1/2 tsp dried dill
- 1 1/2 tsp garlic powder
- 1 tsp pepper
- 1 tsp dried marjoram
- 1 tbsp dried basil
- 1 1/2 tbsp dried parsley
Instructions
- In a small bowl, combine all the ingredients: onion flakes, thyme, oregano, salt, dill, garlic powder, pepper, marjoram, basil, and parsley.
- For a finer texture if desired, use a spice grinder to blend the mixture until it reaches your preferred consistency.
- Transfer the mixed spices into an airtight container and store in a cool, dry place.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Condiment
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 teaspoon (2g)
- Calories: 6
- Sugar: <0.01g
- Sodium: 150mg
- Fat: <0.01g
- Saturated Fat: <0.01g
- Unsaturated Fat: <0.01g
- Trans Fat: <0.01g
- Carbohydrates: 1g
- Fiber: <0.5g
- Protein: <0.5g
- Cholesterol: 0mg