Fruit Pizza Recipe

This Fruit Pizza Recipe is a delightful dessert that combines a sweet sugar cookie crust with creamy frosting and fresh fruit. Perfect for summer barbecues, picnics, or any festive occasion, this treat not only looks stunning but also tastes amazing. The vibrant colors of the fruit create an eye-catching presentation, making it a crowd-pleaser at any gathering. Plus, it’s simple to prepare ahead of time, allowing you to enjoy your event without stress!

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Cookie Crust
• For the Cream Cheese Frosting
• For the Fruit Topping
• How to Make Fruit Pizza Recipe
• Step 1: Preheat the Oven
• Step 2: Prepare the Cookie Base
• Step 3: Make Cream Cheese Frosting
• Step 4: Frost the Cookie Crust
• Step 5: Arrange Fresh Fruits
• How to Serve Fruit Pizza Recipe
• Individual Slices
• Dessert Platter
• With Whipped Cream
• Accompanied by Ice Cream
• Fresh Mint Garnish
• Fruit Salad Side
• How to Perfect Fruit Pizza Recipe
• Best Side Dishes for Fruit Pizza Recipe
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Fruit Pizza Recipe
• Reheating Fruit Pizza Recipe
• Frequently Asked Questions
• How do I make a homemade crust for fruit pizza?
• Can I use different fruits on my fruit pizza?
• Is this fruit pizza recipe healthy?
• Can I prepare this fruit pizza ahead of time?
• What occasions are perfect for serving fruit pizza?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Easy to Make: This fruit pizza comes together quickly using simple ingredients and minimal preparation.
• Customizable Toppings: You can swap out fruits according to the season or your personal preferences.
• Crowd-Pleasing Dessert: Its beautiful presentation and delicious flavors make it a favorite among guests.
• Perfect for Any Occasion: Whether it’s a birthday party, holiday gathering, or just a summer treat, this dessert fits right in.
• No Baking Skills Required: With a store-bought cookie dough base, even beginner bakers can shine with this recipe.

Tools and Preparation

Having the right tools makes the process easier and more enjoyable. Here’s what you’ll need to create your fruit pizza masterpiece.

Essential Tools and Equipment

• Round pizza pan
• Non-stick cooking spray or parchment paper
• Mixing bowl
• Hand mixer
• Spatula
• Knife or pizza cutter

Importance of Each Tool

• Round pizza pan: Provides the perfect shape for your fruit pizza and ensures even baking.
• Hand mixer: Makes whipping the cream cheese frosting quick and effortless, resulting in a smooth consistency.

Ingredients

This fruit pizza features a sugar cookie crust, creamy frosting, and fresh fruit. A beautiful, crowd-pleasing dessert that’s easy to prep ahead!

For the Cookie Crust

• 16 oz refrigerated cookie dough (softened at room temperature for 1 hr)

For the Cream Cheese Frosting

• 8 oz cream cheese (softened to room temperature)
• 2 Tbsp unsalted butter (softened to room temperature)
• 2 tsp vanilla extract
• 2 cups powdered sugar

For the Fruit Topping

• 1 ½ cups sliced strawberries
• 2 kiwis (skin removed and sliced)
• ½ cup blueberries
• 9 oz canned mandarin orange sections (drained and pat dry with a paper towel)

How to Make Fruit Pizza Recipe

Step 1: Preheat the Oven

Preheat the oven to 350℉. Spray a round pizza pan with non-stick cooking spray or line it with parchment paper.

Step 2: Prepare the Cookie Base

Let the 16 oz refrigerated cookie dough sit at room temperature for about 1 hour to soften.
1. Use the palm of your hand and fingertips to press it out into the shape of the pizza pan.
2. Place in the oven and bake for 15 minutes or until golden brown.
3. Remove from oven and let cool completely before adding frosting.

Step 3: Make Cream Cheese Frosting

In a large bowl:
1. Beat together 8 oz softened cream cheese, 2 Tbsp softened unsalted butter, 2 cups powdered sugar, and 2 tsp vanilla extract.
2. Use a hand mixer; it will be clumpy at first then turn smooth and creamy after about 2-3 minutes.

Step 4: Frost the Cookie Crust

Spread the cream cheese frosting on the cooled sugar cookie using a spatula. Leave some cookie exposed around the edges for visual appeal.

Step 5: Arrange Fresh Fruits

Wash and slice:
1. 1 ½ cups sliced strawberries
2. 2 kiwis
3. ½ cup blueberries
4. 9 oz canned mandarin orange sections

Arrange the fruit in circles starting from the outer edge working inward until you reach the center.

Serve immediately or place in the fridge until ready. Slice your beautiful creation using a knife or pizza cutter!

How to Serve Fruit Pizza Recipe

Fruit pizza is a delightful dessert that brings a splash of color and a burst of flavor to any gathering. Its vibrant presentation and refreshing taste make it perfect for summer picnics, barbecues, or as a sweet treat after dinner. Here are some serving suggestions to enjoy your fruit pizza.

Individual Slices

• Serve each guest a slice of fruit pizza on a small plate for a classic presentation. This allows everyone to appreciate the colorful toppings.

Dessert Platter

• Cut the fruit pizza into smaller bite-sized pieces and arrange them on a platter. This makes it easy for guests to grab more than one piece and try different fruits.

With Whipped Cream

• Add a dollop of whipped cream on top of each slice. The extra creaminess enhances the flavors and adds an indulgent touch.

Accompanied by Ice Cream

• Serve slices alongside scoops of vanilla ice cream. The combination of warm cookie crust and cold ice cream creates a delicious contrast.

Fresh Mint Garnish

• Top each slice with a sprig of fresh mint. This not only looks appealing but also adds a refreshing aroma when served.

Fruit Salad Side

• Pair your fruit pizza with a side of mixed fruit salad. This adds variety and complements the flavors of the pizza while keeping things fruity!

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How to Perfect Fruit Pizza Recipe

To achieve the ultimate fruit pizza experience, consider these simple tips to enhance your dessert.

• Use Room Temperature Ingredients: Allowing cream cheese and butter to soften helps create a smooth frosting that spreads easily over the crust.

• Don’t Overbake the Crust: Keep an eye on your cookie crust while baking. It should be golden brown but not too dark, ensuring it stays soft yet firm enough to hold toppings.

• Choose Fresh Fruits: Using fresh, ripe fruits not only improves flavor but also enhances the visual appeal of your fruit pizza.

• Chill Before Serving: Refrigerating the assembled fruit pizza for about an hour before serving allows the flavors to meld together beautifully.

• Experiment with Toppings: Feel free to mix different fruits according to season or preference. Berries, peaches, or even tropical fruits can add unique flavors.

• Cut with Care: Use a sharp knife or pizza cutter for clean slices. This helps maintain the structure and presentation of your beautiful dessert.

Best Side Dishes for Fruit Pizza Recipe

Fruit pizza pairs wonderfully with various side dishes that complement its sweetness and freshness. Here are some fantastic options:

1. Grilled Chicken Skewers: Juicy chicken skewers marinated in herbs provide a savory contrast that balances out the sweetness of fruit pizza.

2. Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze create a refreshing side that enhances any meal’s flavor profile.

3. Vegetable Platter: Crisp veggies like carrots, cucumbers, and bell peppers served with hummus or ranch dip offer a crunchy counterpoint to dessert.

4. Cheese Board: A selection of cheeses paired with crackers and nuts can elevate your gathering, providing savory bites between sweet servings of fruit pizza.

5. Pasta Salad: A light pasta salad with vinaigrette dressing can serve as an excellent side dish; its tangy flavor complements the sweetness well.

6. Mini Quiches: These bite-sized treats filled with cheese and vegetables are perfect finger foods that offer variety without overshadowing dessert.

7. Corn on the Cob: Grilled or boiled corn brushed with butter provides sweetness while adding texture to your meal spread alongside fruit pizza.

8. Fruit Cups: For those who want more fruit, individual cups filled with assorted fresh fruits keep things light and refreshing!

Common Mistakes to Avoid

Making a Fruit Pizza Recipe can be fun and rewarding, but it’s easy to make mistakes. Here are some common pitfalls to avoid:

• Not softening ingredients: Always allow your cream cheese and butter to soften at room temperature before mixing. This ensures a smooth and creamy frosting.
• Skipping cooling time: Let the sugar cookie crust cool completely before adding frosting. Otherwise, it may melt the frosting and create a mess.
• Using too much fruit: Overloading the pizza with fruit can make it soggy. Aim for a balanced topping that doesn’t overwhelm the crust.
• Neglecting to drain canned fruit: If using canned mandarin oranges, make sure to drain them well and pat dry. Excess liquid can lead to a soggy dessert.
• Cutting too early: Wait until you’re ready to serve before slicing your fruit pizza. This keeps it looking fresh and appealing.

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Storage & Reheating Instructions

Refrigerator Storage

• Store any leftover fruit pizza in an airtight container for up to 2 days.
• To maintain freshness, cover with plastic wrap if not using a container.

Freezing Fruit Pizza Recipe

• You can freeze the unassembled pizza for up to 2 months.
• Wrap the cooled cookie crust tightly in plastic wrap, then aluminum foil.

Reheating Fruit Pizza Recipe

• Oven: Preheat your oven to 350℉ and warm the pizza for about 5-10 minutes. This method keeps it from becoming too soft.
• Microwave: Heat in short intervals (10-15 seconds) until warmed through; be careful not to overheat, which can soften the toppings.
• Stovetop: Place in a non-stick skillet on low heat, covering for a few minutes until warm.

Frequently Asked Questions

Here are some frequently asked questions about the Fruit Pizza Recipe that might help you out!

How do I make a homemade crust for fruit pizza?

You can create a homemade crust by making sugar cookie dough from scratch or using a simple pie crust recipe as an alternative.

Can I use different fruits on my fruit pizza?

Absolutely! Feel free to customize with your favorite seasonal fruits like peaches, raspberries, or bananas for variety.

Is this fruit pizza recipe healthy?

While it’s a dessert, you can opt for lower-sugar options or whole-grain cookie dough for a healthier twist.

Can I prepare this fruit pizza ahead of time?

Yes! You can make the cookie crust and frosting in advance. Assemble it just before serving for the best taste and presentation.

What occasions are perfect for serving fruit pizza?

This delightful dessert is great for summer barbecues, birthday parties, or holiday gatherings. It’s always a crowd-pleaser!

Final Thoughts

This Fruit Pizza Recipe is not only visually stunning but also incredibly versatile. You can easily customize it with your favorite fruits or even switch up the frosting flavors. Whether you’re preparing it for a picnic or a festive gathering, it’s sure to impress everyone! Give it a try and enjoy its delightful taste!