Description
Fabulous Five Ingredient Raspberry Bars are a delightful summer dessert that combines a buttery shortbread crust with sweet raspberry jam and a crumbly topping. These bars are not only easy to make with just five ingredients, but they also come together quickly, making them the perfect treat for picnics, barbecues, or any gathering where you want to impress without excessive effort. The harmonious blend of flavors and textures will have everyone reaching for seconds!
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
- 1 jar seedless raspberry jam (9–12 ounce)
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine the butter, flour, sugar, and egg using an electric mixer on low speed until crumbly. Reserve 1 1/2 cups of this mixture for topping.
- Press the remaining mixture firmly into a greased 13 x 9 inch baking dish to form the crust.
- Spread the raspberry jam evenly over the crust.
- Crumble the reserved topping mixture over the jam and press down lightly.
- Bake in the preheated oven for about 30-40 minutes or until golden brown.
- Allow cooling completely before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 14g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg