Description
Indulge in the rich, chocolatey goodness of Dark Chocolate Protein Balls (No Bake, Low Carb). These deliciously simple treats are perfect for satisfying your sweet cravings without the guilt. Packed with nutritious ingredients like pea protein and sunflower seed butter, they make an ideal snack for post-workout recovery or an afternoon pick-me-up. With no baking required, you can whip them up in just 45 minutes! Enjoy them on their own or pair with fresh fruit or yogurt for a wholesome boost. Plus, they cater to various dietary needs—being vegan, paleo, and nut-free—making them a versatile snack for everyone.
Ingredients
Scale
- 1/4 cup Nuzest rich chocolate pea protein
- 1/4 cup cacao powder
- 1/8 tsp salt
- 1/2 cup sunflower seed butter
- 1 tsp vanilla extract
- 3 Tbsp water (more or less as needed)
- 3–4 oz dark chocolate
- 1 tsp coconut oil
- flaked sea salt
Instructions
- In a mixing bowl, combine pea protein, cacao powder, and salt.
- Stir in sunflower seed butter and vanilla extract. Gradually add water until the mixture is pliable.
- Roll into tablespoon-sized balls and place on a baking sheet.
- Freeze for 30 minutes to firm up.
- Melt dark chocolate with coconut oil in a saucepan over low heat.
- Dip each ball into melted chocolate, drizzle with remaining chocolate, and sprinkle with flaked sea salt.
- Chill until set and store in the fridge or freezer.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: No Bake
- Cuisine: Vegan
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 120
- Sugar: 2g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg