Description
Crock Pot Beef Tips and Gravy is the ultimate comfort food that will warm your heart and fill your belly. This easy-to-make dish features tender beef tips simmered in a rich, savory gravy that’s perfect for busy weeknights or cozy family gatherings. Simply toss the ingredients into your slow cooker and let it work its magic. Serve it over creamy mashed potatoes, fluffy rice, or tender noodles for a satisfying meal that everyone will love. With its deep flavors and simple preparation, this recipe is sure to become a family favorite.
Ingredients
Scale
- 2 lbs beef stew meat
- 1 (1 oz) packet dry onion soup mix
- 2 cups beef broth
- 3 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 3 tbsp cornstarch
- 3 tbsp minced garlic
- Salt and pepper to taste
Instructions
- Pat the beef stew meat dry with paper towels and place it in a 6-quart slow cooker.
- In a medium mixing bowl, whisk together beef broth, onion soup mix, thyme, minced garlic, ketchup, Worcestershire sauce, cornstarch, salt, and pepper.
- Pour the mixture over the beef in the slow cooker, ensuring it's fully coated.
- Cover and cook on low for 7-8 hours until the beef is tender.
- Serve hot over mashed potatoes, rice, or noodles.
- Prep Time: 15 minutes
- Cook Time: 7 hours
- Category: Main
- Method: Slow cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg