Indulge in the Creamy Marry Me Chicken Pasta, a dish that brings together tender chicken, a rich parmesan sauce, and tangy sun-dried tomatoes. This recipe is perfect for cozy weeknight dinners or romantic date nights. Its creamy texture and delightful flavors make it an unforgettable meal. Plus, it’s quick to prepare in just 30 minutes, making it a family-friendly favorite that can be easily tailored to suit various tastes.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Chicken and Pasta
- For the Sauce
- Seasonings
- How to Make Creamy Marry Me Chicken Pasta
- Step 1: Cook the Pasta
- Step 2: Prepare the Chicken
- Step 3: Make the Roux
- Step 4: Create the Sauce
- Step 5: Add Flavor
- Step 6: Combine
- Step 7: Serve
- How to Serve Creamy Marry Me Chicken Pasta
- Garnish with Fresh Herbs
- Pair with a Salad
- Add Some Bread
- Serve with Wine
- How to Perfect Creamy Marry Me Chicken Pasta
- Best Side Dishes for Creamy Marry Me Chicken Pasta
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Creamy Marry Me Chicken Pasta
- Reheating Creamy Marry Me Chicken Pasta
- Frequently Asked Questions
- Can I use other types of pasta?
- How do I make this dish healthier?
- What should I serve with Creamy Marry Me Chicken Pasta?
- Can I customize the recipe?
- How long does this dish take to prepare?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick Preparation: Ready in just 30 minutes, this dish fits perfectly into busy schedules.
- Rich Flavor: The combination of parmesan and sun-dried tomatoes provides a deliciously creamy taste.
- Versatile Dish: Easily customize by adding vegetables like spinach or mushrooms for extra flavor.
- Impressive Presentation: Serve garnished with fresh basil for an elegant touch that impresses guests.
- Family-Friendly: A sure hit with both kids and adults, making dinner time enjoyable for everyone.
Tools and Preparation
Gathering the right tools is essential for making your Creamy Marry Me Chicken Pasta. Here are the tools you’ll need to ensure smooth preparation.
Essential Tools and Equipment
- Large skillet
- Pot for boiling pasta
- Whisk
- Measuring cups and spoons
- Cutting board
Importance of Each Tool
- Large skillet: Ideal for cooking chicken evenly and creating the sauce in one pan.
- Pot for boiling pasta: Ensures your pasta cooks perfectly while you prepare the sauce.
- Whisk: Helps combine ingredients smoothly, preventing clumps in your sauce.
Ingredients
For the Chicken and Pasta
- 1 ½ lbs boneless skinless chicken breasts
- 10 oz penne pasta
For the Sauce
- 3 tbsp butter
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 1 cup sun-dried tomatoes
- Olive oil
Seasonings
- 2 tsp minced garlic
- 3 tbsp all-purpose flour
- 1 tsp paprika
- 2 tsp dried Italian seasoning
- Salt and pepper to taste
How to Make Creamy Marry Me Chicken Pasta
Step 1: Cook the Pasta
Cook the penne pasta according to package instructions. Drain it well and set aside.
Step 2: Prepare the Chicken
Season the chicken with salt and pepper. In a large skillet over medium-high heat, heat olive oil. Cook the chicken for 6-8 minutes until it’s cooked through. Set aside on a plate.
Step 3: Make the Roux
In the same skillet, melt butter over medium heat. Sauté minced garlic for about 30 seconds until fragrant. Stir in flour to create a roux, cooking until lightly golden.
Step 4: Create the Sauce
Gradually whisk in chicken broth, heavy cream, and parmesan cheese until smooth.
Step 5: Add Flavor
Mix in sun-dried tomatoes, paprika, Italian seasoning, salt, and pepper. Let it simmer until thickened.
Step 6: Combine
Return the cooked chicken and drained pasta to the skillet. Stir well to combine everything thoroughly.
Step 7: Serve
Garnish with fresh basil and additional parmesan if desired before serving hot.
Enjoy your delicious Creamy Marry Me Chicken Pasta, perfect for any occasion!
How to Serve Creamy Marry Me Chicken Pasta
Serving the Creamy Marry Me Chicken Pasta can elevate your dining experience. Whether you’re having a casual dinner or a special celebration, these serving suggestions will help you impress your guests and make the meal even more enjoyable.
Garnish with Fresh Herbs
- Basil: A sprinkle of fresh basil adds a burst of color and flavor.
- Parsley: Chopped parsley offers a nice contrast and freshness to the dish.
Pair with a Salad
- Caesar Salad: Crisp romaine, crunchy croutons, and creamy dressing complement the pasta nicely.
- Arugula Salad: A simple arugula salad with lemon vinaigrette balances the richness of the pasta.
Add Some Bread
- Garlic Bread: Warm, buttery garlic bread is perfect for soaking up extra sauce.
- Focaccia: Soft focaccia can add a pleasant texture to the meal.
Serve with Wine
- White Wine: A chilled glass of Chardonnay enhances the creamy flavors.
- Red Wine: A light Pinot Noir can also be a great match for this dish.

How to Perfect Creamy Marry Me Chicken Pasta
Perfecting your Creamy Marry Me Chicken Pasta can take this dish from delicious to extraordinary. Here are some tips to ensure your pasta is always a hit.
- Use fresh ingredients: Fresh chicken and high-quality parmesan will enhance the flavor significantly.
- Cook pasta al dente: This ensures your pasta retains some bite and doesn’t become mushy in the sauce.
- Adjust seasoning gradually: Taste as you go; adding too much salt at once can overpower the dish.
- Let it rest before serving: Allowing the dish to sit for a few minutes helps flavors meld together beautifully.
Best Side Dishes for Creamy Marry Me Chicken Pasta
Complementing your Creamy Marry Me Chicken Pasta with side dishes can create a well-rounded meal. Here are some excellent options that pair wonderfully with this delightful pasta dish.
- Garlic Roasted Vegetables: A mix of seasonal vegetables roasted until tender adds color and nutrition.
- Caprese Skewers: Fresh mozzarella, tomatoes, and basil drizzled with balsamic vinegar make for a refreshing appetizer.
- Lemon Herb Quinoa: This light side provides a zesty flavor that contrasts nicely with the creamy pasta.
- Steamed Broccoli: Simple steamed broccoli offers crunch and brightens up your plate.
- Creamy Coleslaw: The crunch of coleslaw contrasts well with creamy dishes, making it a great option.
- Mushroom Risotto: Rich and creamy risotto enhances the overall Italian theme of your meal.
Common Mistakes to Avoid
When preparing Creamy Marry Me Chicken Pasta, it’s easy to make a few common errors. Here are some mistakes to watch out for.
- Overcooking the chicken: This can lead to dry, tough meat. Cook the chicken just until it’s no longer pink and reaches an internal temperature of 165°F.
- Ignoring the pasta instructions: Not following package directions can result in mushy or undercooked pasta. Always check the cooking time and test for al dente.
- Skipping the seasoning: Neglecting to season your ingredients properly can lead to bland pasta. Use salt, pepper, and herbs generously for flavor enhancement.
- Rushing the sauce preparation: Cooking the sauce too quickly can affect its creaminess. Allow it to simmer gently until it thickens properly.
- Not saving pasta water: Discarding all the pasta water means losing a valuable ingredient for adjusting sauce consistency. Reserve a cup before draining your pasta.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3-4 days.
- Let it cool completely before refrigerating to prevent condensation.
Freezing Creamy Marry Me Chicken Pasta
- Freeze in a freezer-safe container for up to 2-3 months.
- Make sure to leave space for expansion when freezing.
Reheating Creamy Marry Me Chicken Pasta
- Oven: Preheat oven to 350°F. Place in an oven-safe dish, cover with foil, and heat for about 20-25 minutes.
- Microwave: Use a microwave-safe bowl, cover loosely, and heat in intervals of 1-2 minutes, stirring in between until hot.
- Stovetop: Heat in a skillet over medium-low heat, adding a splash of chicken broth or cream if needed to restore creaminess.
Frequently Asked Questions
Here are some common questions about making Creamy Marry Me Chicken Pasta.
Can I use other types of pasta?
Yes! While penne is recommended, you can substitute with any pasta shape you prefer, like fusilli or farfalle.
How do I make this dish healthier?
To make Creamy Marry Me Chicken Pasta healthier, consider using whole wheat pasta and reducing the amount of cream or cheese.
What should I serve with Creamy Marry Me Chicken Pasta?
This dish pairs well with a simple green salad or garlic bread for a complete meal experience.
Can I customize the recipe?
Absolutely! Feel free to add vegetables like spinach or mushrooms for added nutrition and flavor.
How long does this dish take to prepare?
Creamy Marry Me Chicken Pasta takes about 30 minutes from start to finish—perfect for busy weeknights!
Final Thoughts
Creamy Marry Me Chicken Pasta is not only delicious but also versatile enough for any occasion. Its rich flavors and creamy texture make it a standout dish that you can easily tailor to suit your family’s preferences. Whether you want to add veggies or tweak the seasoning, this recipe invites creativity. Give it a try and impress your loved ones with this heartwarming meal!
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Creamy Marry Me Chicken Pasta
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
Description
Indulge in the delightful Creamy Marry Me Chicken Pasta, a perfect blend of tender chicken, rich parmesan sauce, and tangy sun-dried tomatoes. This quick and easy recipe, ready in just 30 minutes, is ideal for cozy weeknight dinners or romantic date nights. Its creamy texture and flavorful profile will leave your taste buds craving more. With the flexibility to customize by adding your favorite vegetables, this dish is sure to please everyone at the table.
Ingredients
- 1 ½ lbs boneless skinless chicken breasts
- 10 oz penne pasta
- 3 tbsp butter
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 1 cup sun-dried tomatoes
- Olive oil
- Minced garlic
- Flour
- Paprika
- Italian seasoning
- Salt
- Pepper
Instructions
- Cook the penne pasta according to package instructions; drain and set aside.
- Season chicken with salt and pepper. In a large skillet over medium-high heat, heat olive oil and cook chicken for 6-8 minutes until cooked through; transfer to a plate.
- In the same skillet, melt butter and sauté garlic until fragrant. Stir in flour to create a roux.
- Gradually whisk in chicken broth, heavy cream, and parmesan until smooth.
- Add sun-dried tomatoes, paprika, Italian seasoning, salt, and pepper; simmer until thickened.
- Return chicken and pasta to the skillet; stir to combine thoroughly.
- Serve garnished with fresh basil.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 575
- Sugar: 3g
- Sodium: 882mg
- Fat: 32g
- Saturated Fat: 17g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 143mg