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Creamy Cucumber Salad

Creamy Cucumber Salad


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  • Author: Sofia
  • Total Time: 0 hours
  • Yield: Serves approximately 4

Description

Creamy Cucumber Salad is a refreshing and delicious dish that combines the crispness of fresh cucumbers with a rich, creamy dressing. Perfect for summer picnics, barbecues, or as a light meal prep option, this salad is incredibly easy to make and will quickly become a favorite at any gathering. The delightful mix of sour cream and dill enhances the natural flavor of the cucumbers, transforming them into a satisfying snack or side dish. With minimal ingredients and prep time, you can whip up this healthy treat in minutes.


Ingredients

Scale
  • 2 English cucumbers
  • 1/2 cup sour cream
  • 1 tbsp dill
  • 2 tbsp white vinegar
  • 1/2 tsp salt
  • 1/4 tsp garlic powder
  • 1 tsp sugar
  • 1/2 red onion (optional)

Instructions

  1. Peel and thinly slice the cucumbers; place them in a large mixing bowl.
  2. In a small bowl, whisk together sour cream, dill, white vinegar, salt, sugar, and garlic powder until smooth.
  3. Pour the dressing over the cucumber slices and gently mix until coated.
  4. Cover and refrigerate for at least one hour before serving cold.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 90
  • Sugar: 3g
  • Sodium: 280mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg