Chicken Garlic Parmesan Pasta

Chicken Garlic Parmesan Pasta is a delightful dish that combines the rich flavors of garlic and Parmesan cheese with tender chicken and pasta. Perfect for busy weeknights or as a comforting meal prep option, this recipe is not only quick and easy to make but also packs a punch of flavor. With just a few pantry staples, you can whip up this delicious meal in under 30 minutes, making it an ideal choice for any occasion.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• How to Make Chicken Garlic Parmesan Pasta
• Step 1: Boil the Pasta
• Step 2: Prepare Chicken Seasoning
• Step 3: Season the Chicken
• Step 4: Sear the Chicken
• Step 5: Cook Through
• Step 6: Make Creamy Sauce
• Step 7: Thicken Sauce
• Step 8: Add Cheese
• Step 9: Combine Pasta
• Step 10: Slice Chicken
• How to Serve Chicken Garlic Parmesan Pasta
• Pair with Fresh Salad
• Add Garlic Bread
• Serve with Roasted Vegetables
• Include a Wine Pairing
• How to Perfect Chicken Garlic Parmesan Pasta
• Best Side Dishes for Chicken Garlic Parmesan Pasta
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Chicken Garlic Parmesan Pasta
• Reheating Chicken Garlic Parmesan Pasta
• Frequently Asked Questions
• What is Chicken Garlic Parmesan Pasta?
• Can I use other types of pasta?
• How do I make Chicken Garlic Parmesan Pasta gluten-free?
• What can I add for extra flavor?
• How do I store leftover Chicken Garlic Parmesan Pasta?
• Can I customize this recipe?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick Preparation: This recipe takes less than 30 minutes from start to finish, perfect for busy evenings.
• Rich Flavor: The combination of garlic, Parmesan cheese, and spices creates a creamy sauce that elevates the dish.
• Versatile Serving Options: Enjoy it as a main course or pair it with a fresh salad or garlic bread.
• Crowd-Pleasing Dish: With its hearty ingredients, it’s suitable for family dinners or gatherings.
• Customizable Ingredients: You can easily swap out ingredients based on your preferences or dietary needs.

Tools and Preparation

To make Chicken Garlic Parmesan Pasta effortlessly, having the right tools on hand will streamline your cooking process.

Essential Tools and Equipment

• Large pot
• Large skillet
• Cutting board
• Sharp knife
• Measuring cups and spoons
• Whisk

Importance of Each Tool

• Large Pot: Essential for cooking pasta evenly and preventing clumping.
• Large Skillet: Ideal for searing chicken and making the creamy sauce in one pan.
• Sharp Knife: Ensures precise cutting of chicken, making it easier to cook thoroughly.

Ingredients

Chicken Garlic Parmesan Pasta makes the perfect weeknight meal or Sunday meal prep. With minimal pantry staples, this Parmesan pasta dish comes together in under 30 minutes!

Ingredients:
– 2 tbsp olive oil (Costabile Brand (use code 15GOLDENGK for 15% off) )
– 1 1/2 lb Springer mountain farms chicken breast
– 1 1/2 tsp paprika (OliveNation)
– 1 1/2 tsp oregano
– 1 tsp garlic powder (OliveNation)
– 1/2 tsp thyme
– 1/2 tsp black pepper
– 1/2 tsp salt
– 12 oz gluten free farfalle pasta
– 4 tbsp butter
– 2 tsp dry shallots (use code 15GOLDENGK for 15% off)
– 2 tsp Italian seasoning
– 1/2 cup chicken broth
– 2 tbsp Gluten Free 1:1 Flour
– 3 cups heavy cream
– 12 oz shredded parmesan
– 1/4 cup pasta water
– 1/2 tsp salt
– 1 tsp garlic powder

How to Make Chicken Garlic Parmesan Pasta

Step 1: Boil the Pasta

In a large pot, boil pasta according to the directions on the box for al dente.

Step 2: Prepare Chicken Seasoning

Place all chicken seasonings into a small bowl and mix together. Use paprika, oregano, garlic powder, thyme, salt, and pepper.

Step 3: Season the Chicken

Pound chicken down slightly to thin it out. Then season both sides generously with the mixed seasoning.

Step 4: Sear the Chicken

In a large skillet, heat olive oil over medium heat. Once hot, sear chicken for about five minutes on each side until golden brown.

Step 5: Cook Through

After searing both sides, lower the heat slightly to medium-low. Cover the pan with a lid and continue cooking for an additional 10–12 minutes until the internal temperature reaches 165 degrees. Remove chicken from pan and set aside on a cutting board.

Step 6: Make Creamy Sauce

Add butter to the same pan and allow it to melt. Once melted, add dry shallots, garlic powder, and Italian seasoning. Stir well and simmer for one minute.

Step 7: Thicken Sauce

Add gluten-free flour to the pan; stir well while scraping any bits from the bottom of the pan. Pour in chicken broth and heavy cream; whisk until smooth.

Step 8: Add Cheese

Once smooth, add shredded Parmesan cheese into the mixture. Stir continuously until fully melted.

Step 9: Combine Pasta

Add cooked pasta into sauce; toss well to coat evenly. If needed, pour in pasta water one tablespoon at a time to reach desired sauce consistency.

Step 10: Slice Chicken

Slice cooked chicken breast into strips and add them back into the pasta mixture. Gently stir everything together before serving.

With these steps completed, you’re ready to enjoy your homemade Chicken Garlic Parmesan Pasta!

How to Serve Chicken Garlic Parmesan Pasta

Chicken Garlic Parmesan Pasta is a versatile dish that can be served in many delightful ways. Whether you’re hosting a dinner party or enjoying a casual family meal, consider these serving suggestions to elevate your dining experience.

Pair with Fresh Salad

• Caesar Salad: Crisp romaine lettuce topped with creamy Caesar dressing, croutons, and Parmesan cheese complements the rich flavors of the pasta.
• Garden Salad: A mix of fresh greens, tomatoes, cucumbers, and a light vinaigrette offers a refreshing contrast.

Add Garlic Bread

• Classic Garlic Bread: Toasted baguette slices slathered in garlic butter provide the perfect crunch and flavor pairing.
• Cheesy Garlic Bread: For an indulgent twist, top garlic bread with mozzarella or additional Parmesan before baking.

Serve with Roasted Vegetables

• Seasonal Veggies: Roasted asparagus, zucchini, or bell peppers add color and nutrition to your plate.
• Brussels Sprouts: Crispy roasted Brussels sprouts drizzled with balsamic glaze create a delicious balance.

Include a Wine Pairing

• Chardonnay: A buttery Chardonnay complements the creamy texture of Chicken Garlic Parmesan Pasta beautifully.
• Sauvignon Blanc: This crisp white wine adds a refreshing note that works well with the garlic and Parmesan flavors.

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How to Perfect Chicken Garlic Parmesan Pasta

To make sure your Chicken Garlic Parmesan Pasta turns out perfectly every time, follow these essential tips.

• Use Fresh Ingredients: Fresh chicken and high-quality parmesan will significantly enhance the flavor of your dish.
• Don’t Overcook the Pasta: Cook pasta al dente for the best texture and to prevent it from becoming mushy when mixed with the sauce.
• Adjust Seasoning to Taste: Taste your sauce before adding pasta; adjust seasoning as needed for the perfect balance.
• Reserve Pasta Water: Keep some pasta water aside to help thin out your sauce if it becomes too thick.

Best Side Dishes for Chicken Garlic Parmesan Pasta

Pairing side dishes with Chicken Garlic Parmesan Pasta can enhance your meal. Here are some excellent options.

1. Garlic Roasted Potatoes: Crispy on the outside and fluffy inside, these potatoes are seasoned perfectly to match the pasta.
2. Steamed Broccoli: Bright green broccoli provides both nutrition and visual appeal alongside the creamy pasta.
3. Caprese Salad: Juicy tomatoes, fresh mozzarella, and basil drizzled with balsamic vinegar make for a lovely fresh accompaniment.
4. Antipasto Platter: An assortment of cured meats, cheeses, olives, and marinated vegetables adds variety to your meal.
5. Stuffed Mushrooms: Savory mushrooms filled with cream cheese and herbs offer a delightful bite-sized treat.
6. Corn on the Cob: Sweet corn brushed with butter makes for a sweet and crunchy contrast to the rich pasta dish.

Common Mistakes to Avoid

When making Chicken Garlic Parmesan Pasta, it’s easy to make a few common mistakes. Here are some tips to ensure your dish turns out perfectly.

• Seasoning: Failing to season the chicken properly can lead to bland flavors. Make sure to coat the chicken with the seasoning mix thoroughly for maximum taste.
• Overcooking the Pasta: Cooking pasta for too long can ruin its texture. Always follow package instructions for al dente cooking.
• Ignoring Sauce Consistency: If your sauce is too thick, it can overpower the dish. Add pasta water gradually until you achieve a creamy consistency.
• Not Measuring Ingredients: Skipping measurements might lead to an unbalanced flavor profile. Use measuring cups and spoons for accurate amounts of ingredients.
• Rushing Cooking Time: Trying to cook everything too quickly can lead to unevenly cooked chicken and sauce. Allow time for each step to develop full flavors.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container and refrigerate.
• It’s best eaten within 3-4 days for optimal freshness.

Freezing Chicken Garlic Parmesan Pasta

• Freeze in a freezer-safe container or bag.
• It can last up to 2-3 months in the freezer.

Reheating Chicken Garlic Parmesan Pasta

• Oven: Preheat oven to 350°F (175°C). Bake until heated through, around 20 minutes.
• Microwave: Use microwave-safe dish, cover, and heat on medium power, stirring occasionally until warm.
• Stovetop: In a skillet, add a splash of water or broth and heat over medium-low until warmed throughout.

Frequently Asked Questions

Here are some common questions about Chicken Garlic Parmesan Pasta that might help enhance your cooking experience!

What is Chicken Garlic Parmesan Pasta?

Chicken Garlic Parmesan Pasta is a creamy dish featuring tender chicken breast, garlic, and rich parmesan cheese tossed with pasta for a comforting meal.

Can I use other types of pasta?

Yes! While farfalle is great, you can substitute with any pasta type like penne or spaghetti according to your preference.

How do I make Chicken Garlic Parmesan Pasta gluten-free?

To make this recipe gluten-free, ensure you use gluten-free pasta and flour as mentioned in the ingredients list.

What can I add for extra flavor?

For added flavor, consider including vegetables like spinach or sun-dried tomatoes. Fresh herbs like basil or parsley also enhance the dish beautifully.

How do I store leftover Chicken Garlic Parmesan Pasta?

Store leftovers in an airtight container in the refrigerator for up to 4 days or freeze them for longer storage as noted above.

Can I customize this recipe?

Absolutely! Feel free to adjust seasonings or add different proteins like shrimp or tofu based on your dietary needs and preferences.

Final Thoughts

Chicken Garlic Parmesan Pasta is not just a quick weeknight meal; it’s also perfect for meal prep or family gatherings. The creamy sauce pairs wonderfully with various proteins and vegetables, making it highly customizable. Give this recipe a try and enjoy its delightful flavors!