Best Lasagna Soup Recipe

This Best Lasagna Soup Recipe combines the rich flavors of classic lasagna with the convenience of a soup. Perfect for weeknight dinners or cozy gatherings, this dish is both hearty and comforting. With its velvety broth, tender pasta, and cheesy toppings, it’s sure to be a hit with family and friends alike. Plus, it’s quick to prepare—ready in under an hour!

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For Garnish
• How to Make Best Lasagna Soup Recipe
• Step 1: Cook Ground Beef
• Step 2: Add Onion and Garlic
• Step 3: Add Tomatoes and Seasoning
• Step 4: Add Broth and Water
• Step 5: Cook the Pasta
• Step 6: Finish Cooking
• Step 7: Serve
• How to Serve Best Lasagna Soup Recipe
• Garnish with Fresh Herbs
• Add Cheese
• Pair with Crusty Bread
• Customize Your Toppings
• Serve with a Salad
• Present in Individual Bowls
• How to Perfect Best Lasagna Soup Recipe
• Best Side Dishes for Best Lasagna Soup Recipe
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Best Lasagna Soup Recipe
• Reheating Best Lasagna Soup Recipe
• Frequently Asked Questions
• What makes this the Best Lasagna Soup Recipe?
• Can I make this Best Lasagna Soup Recipe vegetarian?
• How do I customize my Best Lasagna Soup Recipe?
• Is there a way to make this Best Lasagna Soup Recipe dairy-free?
• Can I use different types of pasta for this Best Lasagna Soup Recipe?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick and Easy: This dish can be prepared in under an hour, making it perfect for busy weeknights.
• Flavorful Comfort: Enjoy all the delicious flavors of lasagna in a warm, comforting soup.
• Versatile Ingredients: Customize with your favorite pasta or adjust spice levels to suit your taste.
• Cheesy Goodness: Creamy ricotta and savory parmesan elevate this dish to new heights of deliciousness.
• Healthy Option: Packed with lean protein and veggies, it’s a wholesome choice for dinner.

Tools and Preparation

To make this best lasagna soup recipe, you’ll need some essential kitchen tools to streamline your cooking process.

Essential Tools and Equipment

• Large pot
• Wooden spoon
• Measuring cups and spoons
• Ladle

Importance of Each Tool

• Large pot: Essential for cooking the soup evenly and preventing spills.
• Wooden spoon: Great for stirring without scratching pots; helps mix flavors thoroughly.
• Measuring cups and spoons: Ensure accuracy in ingredients for consistent results.
• Ladle: Perfect for serving the soup without mess.

Ingredients

This cheesy and hearty lasagna soup is loaded with the flavors of classic lasagna but is ready in under an hour! Perfect for a cozy, healthy dinner that everyone will enjoy.

Ingredients:
* 1 tablespoon olive oil
* 1 lb ground beef (preferably lean)
* 1/2 cup minced onion
* 2 tablespoons minced garlic (about 6 garlic cloves)
* 28 oz crushed tomatoes (low or no sodium)
* 1 bay leaf
* 1 teaspoon dried basil
* 1 teaspoon dried parsley
* 1 teaspoon dried oregano
* 1/2 teaspoon black pepper
* 1/4 teaspoon red pepper flakes (optional, adjust to taste)
* 4 cups beef broth (low or no sodium)
* 2 cups water
* 2 cups reginetti pasta or broken lasagna noodles (about 5 oz)
* 1/4 cup ricotta cheese (optional, for serving)
* 1/4 cup parmesan cheese (optional, for serving)

For Garnish

• 2 tablespoons fresh parsley, finely chopped

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How to Make Best Lasagna Soup Recipe

Step 1: Cook Ground Beef

Heat olive oil in a large pot over medium-high heat for 3 minutes. Add the ground beef and cook for 10 minutes, stirring occasionally until browned.

Step 2: Add Onion and Garlic

Stir in the minced onion and garlic. Sauté for an additional 2–3 minutes until onions are translucent and garlic is fragrant.

Step 3: Add Tomatoes and Seasoning

Add the crushed tomatoes, bay leaf, dried herbs (basil, parsley, oregano), black pepper, and red pepper flakes if using. Stir well.

Step 4: Add Broth and Water

Pour in the beef broth and water. Stir to combine. Cover the pot and bring the soup to a boil over high heat while stirring occasionally to prevent sticking.

Step 5: Cook the Pasta

Once boiling, add the uncooked pasta. Stir well then reduce heat to medium. Cook uncovered for half of the recommended time on the pasta package. The pasta will continue cooking as the soup cools.

Step 6: Finish Cooking

After cooking for half of the recommended time, remove from heat. Let sit uncovered for 5 minutes so the pasta finishes cooking. Discard the bay leaf.

Step 7: Serve

Ladle into bowls and top with ricotta cheese and a sprinkle of parmesan if desired. Enjoy your delicious best lasagna soup!

How to Serve Best Lasagna Soup Recipe

Serving your Best Lasagna Soup Recipe can elevate the experience and make it even more enjoyable. Here are some fantastic ways to present this comforting dish.

Garnish with Fresh Herbs

• Basil or Parsley: Sprinkle freshly chopped basil or parsley on top for an aromatic touch.

Add Cheese

• Ricotta and Parmesan: Top each bowl with a dollop of ricotta and a sprinkle of parmesan for extra creaminess and flavor.

Pair with Crusty Bread

• Garlic Bread: Serve with warm garlic bread to soak up the delicious broth.

Customize Your Toppings

• Crushed Red Pepper Flakes: For those who enjoy heat, offer red pepper flakes on the side.

Serve with a Salad

• Caesar or Mixed Greens: A fresh salad balances the richness of the soup perfectly.

Present in Individual Bowls

• Personalized Serving: Use individual bowls for serving, making it feel like a special meal.

How to Perfect Best Lasagna Soup Recipe

Perfecting your Best Lasagna Soup Recipe takes just a few simple steps. Follow these tips for an amazing result every time!

• Boldly Cook Pasta Al Dente: Slightly undercook the pasta since it will continue to soften in the soup.
• Boldly Use Low-Sodium Ingredients: Opt for low-sodium tomatoes and broth to control the saltiness.
• Boldly Experiment with Herbs: Feel free to add fresh herbs or adjust dried ones according to your taste preferences.
• Boldly Adjust Liquid Levels: Add more broth if you prefer a thinner soup; this can enhance overall flavor too.
• Boldly Let It Rest: Allow the soup to sit for a few minutes after cooking so flavors meld together beautifully.
• Boldly Store Leftovers Properly: Keep leftovers in an airtight container in the fridge for up to 3 days, but note that pasta may absorb liquid over time.

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Best Side Dishes for Best Lasagna Soup Recipe

Complementing your Best Lasagna Soup Recipe with sides can enhance dinner time. Here are some delightful options to consider:

1. Garlic Breadsticks: Soft and buttery, perfect for dipping into your soup.
2. Caprese Salad: Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze create a refreshing contrast.
3. Italian Antipasto Platter: A mix of cured meats, cheeses, olives, and marinated vegetables adds variety.
4. Roasted Vegetables: Seasonal veggies roasted with olive oil make for a healthy side.
5. Stuffed Mushrooms: Savory mushrooms filled with cheese and breadcrumbs pair well with lasagna flavors.
6. Spinach Salad: A light spinach salad topped with nuts and vinaigrette balances out the hearty soup.
7. Cheesy Polenta: Creamy polenta topped with cheese offers a unique twist alongside your soup.
8. Bruschetta: Toasted bread topped with tomatoes, garlic, and basil adds a fresh bite that complements the lasagna soup.

Common Mistakes to Avoid

Making the Best Lasagna Soup Recipe can be delightfully simple, but it’s easy to make some common mistakes. Here are a few to watch out for:

• Overcooking the Pasta: Undercook your pasta slightly, as it will continue to soften in the soup after you remove it from heat.
• Skipping Seasoning: Don’t forget spices! A well-seasoned soup brings the flavors alive. Always measure herbs and spices carefully.
• Using Regular Tomatoes: Opt for low or no sodium crushed tomatoes. This prevents the soup from being too salty and allows better flavor control.
• Neglecting Broth Quality: Always choose high-quality beef broth, as this adds depth to your soup. Low or no sodium options are best.
• Not Discarding the Bay Leaf: Remember to remove the bay leaf before serving. It adds flavor during cooking but should not be eaten.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow cooling completely before sealing the container.

Freezing Best Lasagna Soup Recipe

• Freeze in a freezer-safe container for up to 3 months.
• Leave some space at the top of the container for expansion.

Reheating Best Lasagna Soup Recipe

• Oven: Preheat to 350°F (175°C). Place soup in an oven-safe dish and cover with foil. Heat for about 25 minutes or until warmed through.
• Microwave: Transfer soup to a microwave-safe bowl. Cover loosely and heat on medium power, stirring occasionally, until hot.
• Stovetop: Pour soup into a pot over medium heat. Stir occasionally until heated through, about 10 minutes.

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Frequently Asked Questions

What makes this the Best Lasagna Soup Recipe?

This recipe combines all your favorite lasagna flavors in a hearty soup form, making it perfect for cozy dinners.

Can I make this Best Lasagna Soup Recipe vegetarian?

Yes! Substitute ground beef with lentils or mushrooms, and use vegetable broth instead of beef broth.

How do I customize my Best Lasagna Soup Recipe?

You can add vegetables like spinach or zucchini, change pasta types, or adjust spice levels based on your preferences.

Is there a way to make this Best Lasagna Soup Recipe dairy-free?

Absolutely! Use dairy-free cheese alternatives and skip ricotta or parmesan for a deliciously creamy texture without dairy.

Can I use different types of pasta for this Best Lasagna Soup Recipe?

Yes! While reginetti is recommended, you can use any pasta shape you like – just adjust cooking times accordingly.

Final Thoughts

The Best Lasagna Soup Recipe offers all the comforting flavors of traditional lasagna with much less effort. This recipe is versatile; feel free to customize it with your favorite ingredients or adjust seasoning levels. Enjoy this delicious meal that will surely become a staple in your household!

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