Description
BBQ Baked Beans are the ultimate comfort food, combining the smoky flavor of crispy bacon with sweet BBQ sauce and tender baked beans. This hearty dish is perfect for summer cookouts, potlucks, or family gatherings, ensuring that every bite is a flavorful experience. With a rich texture and bold flavors, these beans will be the star of your meal. Easy to prepare and even easier to impress your guests, this recipe guarantees satisfaction for both kids and adults alike.
Ingredients
Scale
- 6 strips bacon, chopped
- 1 small onion, finely diced
- 2 (28 oz) cans original baked beans
- 1/2 cup BBQ sauce
- 1/4 cup brown sugar
- 1 tablespoon apple cider vinegar
- 1 tablespoon Dijon mustard
- Fresh parsley for garnish
Instructions
- Preheat your oven to 350°F (175°C). Spray a 9×9-inch baking dish with cooking spray.
- In a large skillet over medium heat, cook the chopped bacon until crispy. Transfer to paper towels to drain.
- Sauté the diced onion in the remaining bacon fat until translucent; drain excess fat.
- In a mixing bowl, combine baked beans, cooked bacon, sautéed onions, BBQ sauce, brown sugar, vinegar, and mustard. Mix well.
- Pour the mixture into the baking dish and bake uncovered for 1 hour, stirring halfway through.
- Allow to rest before serving.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 14g
- Sodium: 890mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 7g
- Protein: 12g
- Cholesterol: 20mg