Description
Indulge in the delightful flavors of antipasto skewers, a charming Italian appetizer that combines an array of savory ingredients on simple sticks. These skewers feature a vibrant mix of Italian meats, creamy cheeses, briny olives, and fresh vegetables, making them a perfect addition to any gathering—be it a festive party or a casual picnic. With just five minutes of prep time, you can create an elegant spread that impresses your guests while satisfying their taste buds. Whether served as part of a charcuterie board or enjoyed on their own with dipping sauces, these antipasto skewers are sure to be a crowd-pleaser.
Ingredients
Scale
- 12 kalamata olives
- 12 small balls of fresh mozzarella (preferably marinated)
- 12 slices thick-cut salami
- 12 pimento-stuffed green olives
- 6 jarred cherry peppers (halved)
- 12 small pepperoncini peppers
Instructions
- Gather 12 skewers and start threading the ingredients onto each skewer in the following order: kalamata olive, mozzarella ball, slice of salami, pimento-stuffed olive, half cherry pepper, and finish with a pepperoncini pepper.
- Arrange the completed skewers on a serving platter.
- Serve immediately or refrigerate covered for up to one day before serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: N/A
- Cuisine: Italian
Nutrition
- Serving Size: 1 skewer
- Calories: 150
- Sugar: 0g
- Sodium: 450mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 25mg