Description
Air Fryer Yogurt Custard Toast is a delightful breakfast that elevates your morning routine with its creamy, luscious custard made from Greek yogurt and topped with fresh berries. This viral sensation combines simplicity and flavor in just 10 minutes, making it perfect for busy weekdays or leisurely brunches. The rich custard pairs beautifully with the sweetness of honey and the tartness of berries, creating a dish that’s not only visually appealing but also incredibly satisfying. Whether you’re sharing it with friends or enjoying it solo, this easy air fryer recipe will quickly become a favorite in your breakfast lineup.
Ingredients
Scale
- 1 cup Greek yogurt
- 3 tablespoons honey (or 2 tablespoons maple syrup)
- 1 large egg
- 4 slices brioche bread
- ¼ cup blueberries
- 2 strawberries (sliced)
- 1 tablespoon powdered sugar (for topping)
Instructions
- In a mixing bowl, whisk together Greek yogurt, honey (or maple syrup), and egg until smooth.
- Spread the custard mixture evenly over each slice of brioche bread.
- Top with blueberries and sliced strawberries.
- Preheat air fryer to 350°F (175°C). Place toast in the basket and cook for 8–10 minutes until golden brown.
- Dust with powdered sugar before serving. Enjoy warm!
- Prep Time: 5 minutes
- Cook Time: 8–10 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 216
- Sugar: 17g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 62mg