Description
Air Fryer Egg Toast is the perfect blend of crispy toast and a perfectly cooked egg nestled in the center, making it an ideal breakfast for busy mornings or a delightful brunch option. This quick and easy recipe can be customized with your favorite toppings, ensuring every bite is packed with flavor. Whether you’re looking to impress guests or whip up a nutritious meal for yourself, Air Fryer Egg Toast is versatile enough for everyone to enjoy. In just 10 minutes, you’ll have a satisfying breakfast that’s not only delicious but also healthy.
Ingredients
Scale
- 2 large eggs
- 2 slices thick-cut bread
- Salt and pepper to taste
- Cooking spray
- Optional: shredded cheese, sliced avocado, crumbled bacon, fresh herbs
Instructions
- Spray the air fryer basket with cooking spray and place the slices of bread inside.
- Use the bottom of a glass to create an indent in the center of each slice.
- Crack an egg into each indent and season with salt and pepper.
- Cook in the air fryer at 340°F (170°C) for about 8 minutes.
- If desired, add cheese during the last minute of cooking.
- Carefully remove with a spatula and serve immediately.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 210
- Sugar: 1g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 186mg