Description
Air Fryer Apple Pie Bombs are the ultimate dessert for any occasion, combining the beloved taste of apple pie with the convenience of an air fryer. These scrumptious bites feature a crispy exterior and a warm, sweet apple filling, making them an irresistible treat for gatherings or cozy nights at home. With just 15 minutes of prep time, you’ll have these delightful snacks ready in no time. Perfectly spiced with cinnamon and easily customizable, Air Fryer Apple Pie Bombs are sure to impress family and friends alike.
Ingredients
Scale
- 2 cans Pillsbury Country biscuits (10 pieces per can) or 1 can of Grands biscuits
- 1 cup roughly chopped apple pie filling
- ½ cup melted butter
- ¾ cup granulated sugar
- 2 teaspoons cinnamon
Instructions
- Roll each biscuit into a 4-inch circle; split Grands biscuits for more stuffing.
- Place 1 tablespoon of apple pie filling in the center of each circle, pull edges over the filling, pinch to seal, and form into balls.
- Arrange in the air fryer basket, spaced apart. Set to 380°F and cook for about 5-6 minutes until golden brown.
- Mix sugar and cinnamon for topping while baking.
- Once cooked, coat warm bombs in melted butter and roll in cinnamon sugar.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 6g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg