Crock Pot Beef Tips and Gravy

Crock Pot Beef Tips and Gravy is the ultimate comfort food that warms your heart and fills your belly. This easy-to-make dish is perfect for busy weeknights or cozy family gatherings. With tender beef tips simmered in a rich, savory gravy, this recipe shines in its simplicity and flavor. Serve it over mashed potatoes, rice, or noodles for a satisfying meal that everyone will love.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Beef Tips
• For the Gravy
• For Garnish
• How to Make Crock Pot Beef Tips and Gravy
• Step 1: Prepare the Beef
• Step 2: Mix the Seasonings
• Step 3: Cook
• Step 4: Serve
• How to Serve Crock Pot Beef Tips and Gravy
• Over Creamy Mashed Potatoes
• With Steamed Rice
• On Buttered Egg Noodles
• With Roasted Vegetables
• As a Sandwich Filling
• In a Beef Tips Bowl
• How to Perfect Crock Pot Beef Tips and Gravy
• Best Side Dishes for Crock Pot Beef Tips and Gravy
• Common Mistakes to Avoid
• Refrigerator Storage
• Freezing Crock Pot Beef Tips and Gravy
• Reheating Crock Pot Beef Tips and Gravy
• Frequently Asked Questions
• What is the best cut of meat for Crock Pot Beef Tips and Gravy?
• How can I make Crock Pot Beef Tips and Gravy gluten-free?
• Can I add vegetables to my Crock Pot Beef Tips and Gravy?
• How long does it take to cook in a slow cooker?
• What do I serve with Crock Pot Beef Tips and Gravy?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Effortless Preparation: Just toss the ingredients into your slow cooker and let it do the work.
• Rich Flavor: The combination of beef broth, onion soup mix, and spices creates a deeply savory gravy that elevates the dish.
• Versatile Serving Options: Pair with mashed potatoes, rice, or noodles to suit your family’s preferences.
• Perfect for Meal Prep: Make a big batch and enjoy leftovers throughout the week or freeze for later.
• Customizable: Add your favorite veggies like carrots or mushrooms for added nutrition.

Tools and Preparation

To make Crock Pot Beef Tips and Gravy, you’ll need some essential tools to ensure everything goes smoothly. Having the right equipment helps streamline the cooking process.

Essential Tools and Equipment

• 6-quart slow cooker
• Medium mixing bowl
• Whisk
• Measuring cups and spoons

Importance of Each Tool

• 6-quart slow cooker: Ideal for cooking large portions of meat evenly. It also helps in keeping everything warm until serving.
• Medium mixing bowl: Perfect for mixing all your seasonings without making a mess.
• Whisk: Ensures your sauce ingredients blend seamlessly for maximum flavor.

Ingredients

For the Beef Tips

• 2 lbs beef stew meat
• 1 (1 oz) packet dry onion soup mix
• 2 cups beef broth

For the Gravy

• 3 tbsp ketchup
• 1 tbsp Worcestershire sauce
• 3 tbsp cornstarch
• 3 tbsp minced garlic
• ½ tsp dried thyme
• Salt and pepper, to taste

For Garnish

• 2 tablespoons fresh parsley, finely chopped

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How to Make Crock Pot Beef Tips and Gravy

Step 1: Prepare the Beef

Pat the stew meat dry with paper towels to remove excess moisture. Place the beef in a 6-quart slow cooker.

Step 2: Mix the Seasonings

In a medium bowl, whisk together the beef broth, dry onion soup mix, thyme, minced garlic, ketchup, Worcestershire sauce, cornstarch, salt, and pepper. Pour the mixture over the beef in the slow cooker, ensuring the meat is fully coated.

Step 3: Cook

Cover the slow cooker with the lid and cook on low for 7-8 hours or until the beef is tender and flavorful.

Step 4: Serve

Serve the beef tips and gravy hot over your choice of mashed potatoes, rice, or noodles. Enjoy this comforting meal with family and friends!

How to Serve Crock Pot Beef Tips and Gravy

Crock Pot Beef Tips and Gravy is a versatile dish that can be served in various ways. Whether you’re hosting a family dinner or preparing a cozy meal for yourself, there are plenty of options to enhance the dining experience.

Over Creamy Mashed Potatoes

• Creamy mashed potatoes provide a perfect base for the savory beef tips and gravy, soaking up all the delicious flavors.

With Steamed Rice

• Steamed white or brown rice makes for a light yet filling complement to the rich gravy, allowing you to enjoy every bite.

On Buttered Egg Noodles

• Egg noodles tossed in butter create a satisfying bed for the beef tips, giving your dish an extra layer of comfort.

With Roasted Vegetables

• Pairing with roasted vegetables like carrots and broccoli adds color and nutrition, balancing out the savory meatiness of the dish.

As a Sandwich Filling

• Use leftover beef tips as a filling for sandwiches, adding some cheese or pickles for an exciting twist on traditional comfort food.

In a Beef Tips Bowl

• Create a hearty bowl by layering beef tips over rice or noodles, topped with fresh herbs or green onions for added flavor.

How to Perfect Crock Pot Beef Tips and Gravy

To ensure your Crock Pot Beef Tips and Gravy turns out perfectly every time, here are some helpful tips:

• Choose Quality Meat: Select tender cuts of beef stew meat for the best texture and flavor.
• Sear Before Cooking: Searing the beef before adding it to the slow cooker enhances its flavor and gives it a nice crust.
• Adjust Seasonings: Feel free to adjust salt, pepper, and other seasonings according to your taste preferences.
• Don’t Skip the Broth: Using quality beef broth will elevate the gravy’s richness; homemade is ideal if you have it.
• Add Veggies: For added nutrition, consider mixing in vegetables like carrots or mushrooms during cooking.
• Thicken as Needed: If you prefer thicker gravy, simply whisk in cornstarch towards the end of cooking.

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Best Side Dishes for Crock Pot Beef Tips and Gravy

The right side dishes can elevate your meal with Crock Pot Beef Tips and Gravy. Here are some delicious options that pair well:

1. Garlic Bread
   A side of warm garlic bread is perfect for scooping up that rich gravy.
2. Coleslaw
   A creamy coleslaw adds crunch and freshness to balance out the savory beef.
3. Green Beans Almondine
   Lightly sautéed green beans with almonds offer a nutty flavor and vibrant color to your plate.
4. Corn on the Cob
   Sweet corn on the cob is a classic side that complements any hearty meal beautifully.
5. Baked Potatoes
   Baked potatoes serve as another great base for serving your beef tips with toppings like sour cream or chives.
6. Caesar Salad
   A Caesar salad provides crispness and tanginess, making it an excellent contrast to the rich flavors of beef tips.
7. Roasted Brussels Sprouts
   The slight bitterness of roasted Brussels sprouts pairs wonderfully with savory dishes, adding depth to your meal.
8. Mashed Sweet Potatoes
   For a sweet twist, try mashed sweet potatoes; their natural sweetness balances nicely with savory gravies.

Common Mistakes to Avoid

When making Crock Pot Beef Tips and Gravy, it’s easy to overlook a few key steps that can affect the final dish. Here are some common mistakes to watch out for:

• Skipping the Drying Step: Failing to pat the beef dry can prevent it from browning properly. Always remove excess moisture for better flavor and texture.
• Ignoring the Seasoning Balance: Overdoing salt or other seasonings can overpower the dish. Taste as you go and adjust gradually to keep flavors balanced.
• Not Using a Good Cut of Meat: Using tough cuts of meat can lead to chewy beef tips. Choose tender cuts like chuck roast or stew meat for best results.
• Not Allowing Enough Cooking Time: Rushing the cooking process can result in tough meat. Always stick to the recommended cooking time for tender beef tips.
• Neglecting to Thicken Gravy Properly: If your gravy is too thin, it won’t cling well to the beef. Use cornstarch mixed with water towards the end of cooking for a thicker consistency.

Refrigerator Storage

• Store leftover Crock Pot Beef Tips and Gravy in an airtight container.
• It will last in the refrigerator for up to 3-4 days.

Freezing Crock Pot Beef Tips and Gravy

• You can freeze portions of this dish for later use.
• Use freezer-safe containers or heavy-duty freezer bags to prevent freezer burn.
• This dish stays good in the freezer for up to 2-3 months.

Reheating Crock Pot Beef Tips and Gravy

• Oven: Preheat oven to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat until warmed through.
• Microwave: Transfer to a microwave-safe bowl, cover loosely, and heat in intervals, stirring occasionally until hot.
• Stovetop: Heat over medium-low heat in a saucepan, stirring frequently until warmed through.

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Frequently Asked Questions

What is the best cut of meat for Crock Pot Beef Tips and Gravy?

The best cuts for this recipe include chuck roast or stew meat, which become tender during slow cooking.

How can I make Crock Pot Beef Tips and Gravy gluten-free?

To make it gluten-free, simply use gluten-free onion soup mix and beef broth.

Can I add vegetables to my Crock Pot Beef Tips and Gravy?

Absolutely! Carrots, mushrooms, or pearl onions can be added halfway through cooking for extra nutrition.

How long does it take to cook in a slow cooker?

Crock Pot Beef Tips and Gravy typically takes 7-8 hours on low or about 4-5 hours on high.

What do I serve with Crock Pot Beef Tips and Gravy?

This dish pairs well with creamy mashed potatoes, rice, egg noodles, or roasted vegetables.

Final Thoughts

Crock Pot Beef Tips and Gravy is a warm and comforting meal that’s perfect for busy weeknights or family gatherings. Its versatility allows you to customize it with your favorite sides or add vegetables for extra nutrition. Give this recipe a try; your family will love it!

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