15-Minute Garlic Butter Chicken Bites

The 15-Minute Garlic Butter Chicken Bites are a delightful solution for any mealtime rush. This quick and easy one-pan recipe brings tender chicken bites cooked in a rich, flavorful garlic butter sauce to your table in no time. Perfect for busy weeknights or entertaining guests, these bites can be served as a hearty entrée with sides or as an irresistible appetizer that will impress your crowd.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Chicken Bites
• For Cooking
• For Flavoring
• For Garnish
• How to Make 15-Minute Garlic Butter Chicken Bites
• Step 1: Prepare the Chicken
• Step 2: Cook the Chicken
• Step 3: Add the Garlic Butter Flavor
• Step 4: Serve
• How to Serve 15-Minute Garlic Butter Chicken Bites
• As a Main Dish
• As an Appetizer
• With a Twist
• How to Perfect 15-Minute Garlic Butter Chicken Bites
• Best Side Dishes for 15-Minute Garlic Butter Chicken Bites
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing 15-Minute Garlic Butter Chicken Bites
• Reheating 15-Minute Garlic Butter Chicken Bites
• Frequently Asked Questions
• Can I make 15-Minute Garlic Butter Chicken Bites ahead of time?
• What should I serve with these chicken bites?
• Can I use different spices?
• How do I know when the chicken is fully cooked?
• Are there any variations I can try?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick Preparation: This dish comes together in just 15 minutes, making it ideal for those hectic evenings when time is tight.
• One-Pan Wonder: With everything cooked in a single skillet, cleanup is a breeze—spend less time washing dishes and more time enjoying your meal.
• Flavor Explosion: The combination of garlic and butter creates a mouthwatering sauce that elevates simple chicken bites into something extraordinary.
• Versatile Serving Options: Serve these chicken bites as a main course with rice or pasta, or as an appetizer at your next gathering—there’s something for everyone!
• Kid-Friendly: Even picky eaters will love the tender chicken and buttery flavor, making this dish a hit with the whole family.

Tools and Preparation

To make these delicious garlic butter chicken bites, having the right tools will streamline your cooking process and enhance your experience.

Essential Tools and Equipment

• Skillet (preferably cast iron)
• Cutting board
• Knife
• Mixing bowl
• Measuring spoons

Importance of Each Tool

• Skillet: A large skillet allows for even cooking and browning of the chicken, creating that golden crust we all love.
• Cutting Board: Provides a safe surface for chopping the chicken into bite-sized pieces, ensuring uniform cooking.
• Knife: A sharp knife makes cutting through the chicken effortless and quick.
• Mixing Bowl: Ideal for combining the chicken with flour and spices before cooking, ensuring every piece is well-coated.

Ingredients

For the Chicken Bites

• 20 oz (1¼ lbs) boneless, skinless chicken breasts
• 2 tbsp all-purpose flour
• ½ tsp dried oregano
• ½ tsp dried basil
• ½ tsp sweet paprika
• ½ tsp salt
• Freshly ground pepper, to taste

For Cooking

• 1 tbsp olive oil
• 3 tbsp unsalted butter, divided

For Flavoring

• 3 garlic cloves, minced
• 2 tbsp parsley, freshly chopped

For Garnish

• 2 tablespoons fresh parsley, finely chopped

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How to Make 15-Minute Garlic Butter Chicken Bites

Step 1: Prepare the Chicken

1. Pat the chicken breasts dry with a paper towel.
2. Cut them into 1-inch pieces.
3. Place the chicken pieces in a bowl and sprinkle with flour, dried oregano, basil, paprika, salt, and freshly ground pepper. Toss until evenly coated.

Step 2: Cook the Chicken

1. Heat a large skillet over medium-high heat.
2. Add 1 tbsp olive oil and 1 tbsp butter to the skillet.
3. Once hot, add the chicken pieces in a single layer.
4. Let them cook undisturbed for about 3 minutes until golden brown.
5. Flip the pieces and cook for an additional 2 minutes until lightly browned.

Step 3: Add the Garlic Butter Flavor

1. Add the remaining 2 tbsp butter to the skillet along with minced garlic and freshly chopped parsley.
2. Cook for 1 minute while stirring occasionally until fragrant and ensure that chicken reaches an internal temperature of 165°F (74°C).

Step 4: Serve

Serve hot as a main dish alongside rice or pasta or as an appetizer. Enjoy!

How to Serve 15-Minute Garlic Butter Chicken Bites

These 15-Minute Garlic Butter Chicken Bites are incredibly versatile, making them a delightful choice for various occasions. Whether you’re having a family dinner or entertaining guests, here are some serving suggestions to elevate your meal.

As a Main Dish

• Serve alongside your favorite sides like rice or pasta for a hearty meal.
• Pair with a fresh garden salad drizzled with vinaigrette for a refreshing contrast.

As an Appetizer

• Offer them on skewers for easy handling during parties.
• Serve with dipping sauces like ranch or honey mustard for added flavor.

With a Twist

• Create a garlic butter chicken sandwich using crusty rolls and fresh veggies.
• Top a baked potato with these chicken bites and drizzle with extra garlic butter sauce.

How to Perfect 15-Minute Garlic Butter Chicken Bites

Perfecting your 15-Minute Garlic Butter Chicken Bites can enhance the flavors and overall experience. Here are some tips to consider:

• Choose Quality Chicken: Opt for fresh, high-quality chicken breasts for the best taste and texture.
• Control the Heat: Cook over medium-high heat to ensure the chicken gets that perfect golden crust without burning.
• Use Fresh Garlic: Freshly minced garlic adds more robust flavor compared to pre-minced options.
• Season Generously: Don’t be shy with the spices; they elevate the dish significantly.
• Garnish Creatively: Fresh herbs or grated cheese can add visual appeal and flavor depth.
• Serve Immediately: These chicken bites are best enjoyed hot, right off the stove!

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Best Side Dishes for 15-Minute Garlic Butter Chicken Bites

Pairing side dishes with your 15-Minute Garlic Butter Chicken Bites can enhance your meal’s overall enjoyment. Here are some excellent side options to consider:

1. Steamed Vegetables: Broccoli, green beans, or carrots add color and nutrients.
2. Garlic Bread: A perfect accompaniment to soak up any leftover garlic butter sauce.
3. Cauliflower Rice: A healthy alternative that complements the dish without overpowering it.
4. Couscous Salad: Light and fluffy couscous mixed with veggies makes for a refreshing side.
5. Mashed Potatoes: Creamy mashed potatoes are always a crowd favorite alongside rich chicken flavors.
6. Quinoa Pilaf: Nutty quinoa mixed with herbs provides additional protein and fiber to the meal.

Common Mistakes to Avoid

When making 15-Minute Garlic Butter Chicken Bites, it’s easy to overlook some important details. Here are common mistakes to avoid for the best results.

• Skipping the Drying Step: Not patting the chicken dry can result in soggy bites. Always dry your chicken with a paper towel before seasoning.
• Overcrowding the Pan: Placing too many chicken pieces in the skillet can lead to steaming instead of browning. Cook in batches if necessary for an even golden crust.
• Ignoring Internal Temperature: Failing to check that the chicken reaches 165°F (74°C) could result in undercooked meat. Use a meat thermometer for accuracy.
• Adding Garlic Too Early: Adding garlic too soon can cause it to burn and become bitter. Add it towards the end of cooking for maximum flavor.
• Neglecting Fresh Herbs: Skipping fresh parsley diminishes flavor. Always include freshly chopped herbs for a vibrant taste.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing 15-Minute Garlic Butter Chicken Bites

• Place cooled chicken bites in a freezer-safe container or bag.
• Freeze for up to 2 months for optimal quality.

Reheating 15-Minute Garlic Butter Chicken Bites

• Oven: Preheat to 350°F (175°C). Bake covered with foil for about 10-15 minutes until heated through.
• Microwave: Heat on medium power for 1-2 minutes, checking every 30 seconds until warm.
• Stovetop: Reheat in a skillet over medium heat, stirring occasionally until hot.

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Frequently Asked Questions

Can I make 15-Minute Garlic Butter Chicken Bites ahead of time?

Yes, you can prepare and store them in the refrigerator or freezer. Just reheat when ready to serve.

What should I serve with these chicken bites?

These chicken bites pair well with rice, pasta, or a fresh side salad. You can also serve them as an appetizer at gatherings.

Can I use different spices?

Absolutely! Feel free to customize the spices according to your preference. Cajun seasoning or Italian herbs work well too.

How do I know when the chicken is fully cooked?

Use a meat thermometer to ensure your chicken reaches an internal temperature of 165°F (74°C).

Are there any variations I can try?

You can add vegetables like bell peppers or broccoli during cooking for added nutrition and color.

Final Thoughts

The 15-Minute Garlic Butter Chicken Bites are not only quick but also flavorful and versatile. Perfect for busy weeknights or entertaining guests, you can customize them with various spices and sides. Try this easy recipe today and enjoy a delightful meal!

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