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10-Minute Air Fryer Garlic Bread

10-Minute Air Fryer Garlic Bread


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  • Author: Sofia
  • Total Time: 10 minutes
  • Yield: Serves 4

Description

Elevate your meals with this quick and easy 10-Minute Air Fryer Garlic Bread. This delightful recipe features thick slices of bread slathered in a rich garlic butter mixture, delivering that perfect balance of crispy outside and soft, buttery inside. In just ten minutes, you can create a savory treat that pairs beautifully with pasta, soups, or salads. Whether you’re hosting a gathering or simply craving a snack, this versatile garlic bread is sure to impress.


Ingredients

Scale
  • 4 slices thick white bread (or French bread)
  • 3 cloves garlic (minced)
  • 1/4 cup salted butter (softened)
  • 1 tbsp fresh parsley (chopped, or 1 tsp dried parsley)

Instructions

  1. In a mixing bowl, combine minced garlic, softened butter, and chopped parsley until well mixed.
  2. Spread the garlic butter mixture generously on one side of each slice of bread.
  3. Place the prepared slices in a single layer in the air fryer basket.
  4. Air fry at 350°F for about 3-5 minutes until golden brown and crispy.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (approximately 35g)
  • Calories: 135
  • Sugar: 0g
  • Sodium: 287mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 20mg