Description
Elevate your meals with this quick and easy 10-Minute Air Fryer Garlic Bread. This delightful recipe features thick slices of bread slathered in a rich garlic butter mixture, delivering that perfect balance of crispy outside and soft, buttery inside. In just ten minutes, you can create a savory treat that pairs beautifully with pasta, soups, or salads. Whether you’re hosting a gathering or simply craving a snack, this versatile garlic bread is sure to impress.
Ingredients
Scale
- 4 slices thick white bread (or French bread)
- 3 cloves garlic (minced)
- 1/4 cup salted butter (softened)
- 1 tbsp fresh parsley (chopped, or 1 tsp dried parsley)
Instructions
- In a mixing bowl, combine minced garlic, softened butter, and chopped parsley until well mixed.
- Spread the garlic butter mixture generously on one side of each slice of bread.
- Place the prepared slices in a single layer in the air fryer basket.
- Air fry at 350°F for about 3-5 minutes until golden brown and crispy.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 35g)
- Calories: 135
- Sugar: 0g
- Sodium: 287mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg